Company · Caterers
Bluedove Hospitality
At BlueDove Hospitality, we take pride in delivering meals daily with a commitment to quality, efficiency, and excellence. Our state-of-the-art, HACCP-certified sq. ft. bulk kitchen has the capacity to produce meals per day, ensuring the highest standards of hygiene and safety. With 20+ own F&B outlets and an experienced team of hospitality professionals, we cater to universities, corporates, and large-scale events, bringing diverse culinary experiences to life. From student dining to elite corporate catering, we redefine large-scale food service with precision, passion, and innovation.#bluedovehospitality #serviceexcellence
Team composition
Roles at Bluedove Hospitality
201 to 500 staff
- 2general manager
- 1accounts
- 1admin manager
- 1agm-operations
- 1assistant general manager
- 1assistant it manager
- 1assistant manager - human resources
- 1assistant manager accounts
- 1assistant manager qhse
- 1assistant operations manager
- +30more roles
On record
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