About
On the record
Accomplished Quality Assurance Specialist and Microbiologist with over 3 years of experience in food safety management, regulatory compliance, and operational excellence. Proficient in implementing ISO FSSAI, and HACCP standards to optimize processes and uphold safety. Experienced in leading audits, resolving non-conformities, and conducting advanced microbiological testing to ensure quality assurance. Passionate about leveraging microbiology expertise to drive efficiency and deliver superior results. Skilled in cross-functional team leadership, staff training, and continuous improvement initiatives. I am open to opportunities that align with my goal of enhancing quality and safety in production environments.
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