About
On the record
As the Director of Operation at Sun Siyam Iru Veli, I oversee the operations and performance of the resort, facilities and services. I have more than 15 years of experience in the hospitality industry, having worked as the Director and Manager of Food And Beverage at Sun Siyam Olhuveli Maldives. Before joining Sun Siyam Iru Veli in July 2023, I have a strong background in restaurant management, catering, menu development, budgeting, staff training, and customer satisfaction. I am passionate about delivering exceptional experiences to our guests, while ensuring the highest standards of quality, safety, and hygiene. I enjoy working with a diverse and talented team of professionals with the guidance of the General manager and I am always eager to learn new skills and explore new opportunities in the field of hospitality.
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