Profile · Hospitality

H•••

Director of Food and Beverage at Saraya Corniche Hotel

About

On the record

Customer centric, performance-driven director with more than 20 years of management experience specializing in full-service hospitality operations. Utilize extensive background in providing hands-on leadership to achieve solid business results. Address guests' needs and concerns to continuously improve service standards, quality and profitability. Proven effectiveness to multi-task in a competitive, challenging and fast-paced environment.

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