About
On the record
Registered Dietitian with over 8 years of global experience in clinical nutrition, health innovation, and project leadership. Strong foundation in nutrition science, health communication, and behavior change. Passionate about leveraging science-driven strategies to create impactful health solutions. Experienced in FoodTech innovation through Strauss Group's "The Kitchen" Hub. Currently seeking to contribute to large-scale initiatives promoting health and nutrition in a corporate innovation environment.
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