About
On the record
Dedicated Leader with 25 years of experience combining management and customer service expertise in Food & Beverage and Retail call centers. Specialist in Management and Business Administration, competent in the practices and integration of business sciences, with perspective in management, social responsibility and ethics. Able to formulate, implement and evaluate cross-functional decisions that allow the organization to achieve the proposed objectives. Currently lead the operations of a multi-unit restaurant group, overseeing over 500 associates and ensuring strategic alignment across 40+ locations.
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