Directory · CY
Dairy Product Manufacturing in Cyprus
A register of firms and the professionals working at them in the Dairy Product Manufacturing sector based in Cyprus. Browse the public index, then filter or export on Kipplo.
Companies
7 on file
Pak Sut Dairy Products Company Ltd
Established in Turkish Republic of Northern Cyprus in 2015 A leading Dairy Company with a capacity of daily 150 tones of raw milk process Traditional Cypriot Halloumi Cheese producer Various kinds of local and international cheese productions Expertized in Exports MENA EUROPE GCC USA 2 UHT Tetra Pak Milk Unit
11 to 50 staff
Petrou Bros Dairy Products Ltd
One of the biggest dairy producers - exporters companies in Cyprus Island with 40 years experience. Modern facilities, high quality systems and many quality awards are some main characteristics of the ALAMBRA Brand. Our main product is Halloumi Cheese that you can taste it from all over the world. Taste the.grilled experience! Μια από τις μεγαλύτερες γαλακτοβιομηχανίες στο νησί μας, με 40 χρόνια εμπειρία στον κλάδο και με πολλές διακρίσεις στην εγχώρια και παγκόσμια αγορά. Με γνώμονα την παράδοση σε συνδυασμό με την σύχρονη τεχνολογία, σας προσφέρουμε αγνά γαλακτοκομικά προιόντα που σας ταξιδεύουν στον χρόνο. Ζήστε την εμπειρία! Γιατί.''Η ΓΙΑΓΙΑ" ξέρει καλύτερα!
201 to 500 staff
Charalambides Christis Ltd
The largest and most innovative food production and distribution company in Cyprus, adhering to international standards with regards to quality and expertise, providing consumers with products of the highest nutritional value, while staying true to the values of our company.
501 to 1000 staff
A.P. Polycarpou & Sons Farm Ltd
The company A.P.Polycarpou and Sons Farm LTD is run by the Polycarpou family that resides in the village Prastio (Avdimou) in the region of Limassol in Cyprus. The company’s aim is to continue the family’s tradition of producing genuine Cypriot dairy products that has been passed on from generation to generation. We strive to follow the traditional recipe in our manufacturing of products as well as in the processing that follows. The manufacturing of our products abides to all the health specifications required by HACCP and provides the consumers with our fresh, rich in flavor traditional Cypriot products. At A.P.Polycarpou and Sons Farm we produce the traditional Cyprus Halloumi cheese, the Easter Cheese (mostly used for the Easter Cheese Pie “Flaouna”), Yogurt, Fresh trachana and soft Anari (which is like cream cheese).
1 to 10 staff
Arden Dairy
Welcome to Arden Dairy, located in Nicosia, Cyprus, where we specialize in producing premium Halloumi cheese and a variety of other high-quality dairy products. Established in 2018, Arden Dairy is proud to be a part of the esteemed Rashid Group of Companies, a cornerstone of Cyprus' business landscape known for its commitment to excellence. As the market leader in Cyprus, Arden Dairy sets the standard for quality and innovation in the dairy industry. Our dedication to crafting exceptional products has earned us a strong reputation locally and internationally. We are renowned for exporting our beloved Halloumi cheese to discerning markets worldwide, contributing to our status as a global name in dairy excellence. Discover why Arden Dairy is trusted by customers and partners alike for our unwavering commitment to quality, sustainability, and authentic taste.
501 to 1000 staff
Fair Farms Family
Founded in 1941, our company has been a cornerstone of the dairy industry, upholding a proud legacy of craftsmanship and quality. In 2004, the second and third generations of the family expanded on this heritage with a state-of-the-art factory, continuing the tradition of producing exceptional dairy products. Our deep experience, passion, and love for Halloumi and other dairy specialties drive everything we do. At the heart of our success is an unwavering commitment to quality. Our Fair Farms Family structure, supported by skilled personnel, ensures that every product meets the highest standards, with fresh milk as the key ingredient. With a rich history, deep knowledge, and forward-thinking leadership, we have elevated our Halloumi to become a market leader. Our best-selling Halloumi is more than just a product - it’s a reflection of the trust and satisfaction of our loyal customers. We are not just producers; we are stewards of a tradition that blends passion, transparency, and authenticity. Explore our range of products and discover the true taste of Cyprus' finest Halloumi.
11 to 50 staff
Ζητα Βιομηχανία Γάλακτος - Zita Dairies Ltd
Our award-winning family owned business was established in 1982. A key leader in the Cypriot dairy market, with a strong passion for innovation, at Zita we pride ourselves in our elite manufacturing techniques. Combining traditional production methods with advanced in-house technology, our end results are nothing less than exquisite. At Zita we offer a wide range of delicious naturally crafted yogurts such as; Greek strained yogurt, lactose Free yogurt, flavoured yogurt, high protein yogurt and kids’ yogurt. Through the use of our advanced in-house technology and production methods, we are able to sell more than fifty item codes in the yogurt category and continue to maintain a leading and extremely successful reputation within the local market. Alongside our indulgent yogurt offerings, we also advocate in the cheese sector. For over thirty-five years we have been producing the famed Halloumi Cheese and Dry Anari. Originating in the heart of the Cypriot Island, our halloumi cheese is one of our most successful products here at Zita. It’s versatile texture, and moreish tastes derive from the traditional techniques founded by our ancestors combined with our modern expertise. Our well-regarded dairy establishment has enabled us to expand our foreign costumer base into Europe, the USA and Australia.
11 to 50 staff
