Dairy Product Manufacturing in Japan

Glacio

Glacio is the premium ice cream brand of The Belgian Icecream Group (B.I.G.), proudly rooted in Belgian culinary heritage since 1972. Renowned for our authentic flavors, refined textures, and natural ingredients, Glacio offers indulgent ice cream and desserts that are truly crafted for connoisseurs. Glacio blends tradition with innovation, creating exceptional products for the foodservice sector in Belgium, Japan, China, and beyond. Our diverse portfolio includes scooped ice cream, rich sorbets, and elegant frozen desserts, all designed to elevate the dining experience. From classic favorites like Vanilla and Belgian Chocolate to bold creations such as Cassis Cream or Matcha Green Tea, every Glacio product is the result of passionate craftsmanship, high-quality ingredients, and a deep understanding of culinary trends. Supported by the R&D expertise of B.I.G, Glacio empowers chefs, restaurateurs, and hospitality professionals with premium frozen creations that surprise, delight, and inspire.

201 to 500 staff