Distilleries in Sweden

Almqvist Destilleri

At our distillery, we meticulously distill and bottle high-quality spirits. Using our hand-operated 110 liter copper pot still, housed in the centuries-old Reijmyre Glassworks, we focus on creating liquids with balance and rich texture. Our aim is to showcase traditional Nordic flavours and highlight Swedish grain spirits. A key mission is to bring attention to the Aquavit category, offering a delightful insight into Swedish distillation and craftsmanship. We are proud to make Swedish Aquavit, which has a GI. The EU geographical indications system protects the names of products that originate from specific regions and have specific qualities and enjoy a reputation linked to the production territory. All our products are exclusively made from swedish winter wheat grain spirit. Our pot still is run by our Master Distiller Bex Almqvist, and is hand operated. How the still is run is important to the end product; reflux, pressure, temperature and where the cuts are made are examples that reflect the end product.

1 to 10 staff

Copper Club Distillery & Asian Bistro

Copper Club Distillery is a dynamic and innovative distillery and Asian bistro restaurant set to make its mark in the vibrant neighbourhood of Hammarby Sjöstad, Stockholm. Founded with a passion for crafting exceptional spirits and providing a unique culinary experience, Copper Club is dedicated to bringing the art of distillation and Asian cuisine together under one roof. At the heart of our venture lies our carefully crafted gins, meticulously created to tantalize the taste buds and ignite the senses. Drawing inspiration from both traditional and contemporary techniques, our master distiller has expertly blended botanicals and flavors to produce three distinct gins that embody sophistication and quality. As we prepare to unveil our inaugural gin collection, our team is buzzing with excitement, eager to share our creations with gin enthusiasts and connoisseurs alike. Each bottle tells a story, showcasing the harmonious fusion of flavours that encapsulate the essence of Copper Club. But the journey does not end with our gins. In the coming autumn season, we will open our doors to a captivating distillery and Asian bistro restaurant. Here, visitors will have the opportunity to witness the art of distillation up close, as our skilled artisans transform carefully selected ingredients into liquid masterpieces. Complementing our distillery, the Asian bistro restaurant will immerse guests in a culinary adventure like no other. Drawing inspiration from the rich and diverse flavors of Asian cuisine, our chefs will curate a menu that blends traditional recipes with innovative twists, delivering a truly memorable dining experience. At Copper Club, we believe in the power of bringing people together through exceptional spirits and delightful food. We strive to create an inviting atmosphere where friends, families, and gin enthusiasts can gather, share stories, and indulge in the pleasures of finely crafted libations and delectable Asian fare.

1 to 10 staff

Jernverk 25

Smide av flytande järn – ett destilleri med rötter och vision Jernverk 25 får sitt hem i Skoglund & Olsons tidigare lokaler, ett industrihistoriskt landmärke mitt i centrala Gävle. Namnet är en blinkning till traktens järnhistoria – men här smids inte gjutjärn utan flytande hantverk i form av single malt whisky, fatlagrad gin och innovativ akvavit.

1 to 10 staff

Västerås Destilleri

En bartender och en kock valde att sadla om mitt under en pandemi år 2021 och bestämde sig för att börja destillera Västerås första gin! Vi som grundade Destilleriet är Salar Azizi och Emmelie. Med vår bakgrund inom mat och dryck kände vi att vi hade mycket mer att ge och ville få ut en produkt i högsta kvalitet till hela landet!

1 to 10 staff

Stockholms Bränneri

11 to 50 staff