Directory · ES
Food and Beverage Manufacturing in Spain
A register of firms and the professionals working at them in the Food and Beverage Manufacturing sector based in Spain. Browse the public index, then filter or export on Kipplo.
Companies
5.6K on file
Essentia Protein Solutions
Whether you are looking to clean up your label, add appealing attributes to your food or beverage product or improve the nutritional value of your brand, Essentia Protein Solutions can help you reach your goals. Essentia Protein Solutions is a global producer of animal protein solutions for the food and beverage industry. All Essentia ingredients are derived from natural raw materials originating from beef, pork, chicken, turkey, lamb and fish. The advanced fractionation methods used in our modern facilities only involve thermal and mechanical processing, without using food additives of any kind. Our mission is to create and deliver value through innovative product and protein solutions. And we are doing that every day. Driven by innovation and supported by our expertise and technical know-how we aim to ensure that you get real value through real innovation. How we see ourselves The name Essentia tells the story of refinement and purification, turning something basic into its most valuable form. Its essence. In short, this is what we do. And we always strive to do it with perfection and precision. The products we create are based on determination and efficiency. We are driven by results - and by creating them in a proper manner. We believe in shaping the future with our partners, rather than to wait and see what happens. We are not afraid to act and think creatively and for us the only way forward is based on continuous movement. In other words: We see our role not merely as a supplier, but as a serious long term business partner filling an important role in your value chain, offering complete innovative protein solutions backed by an essential range of services.
501 to 1000 staff
Stolt Sea Farm
Stolt Sea Farm is one of the world’s most advanced high-tech aquaculture companies, and the premier provider of high-quality turbot and sole in an environmentally sound manner. With 14 farms across five countries, we have a current annual production capacity of 6,500 tonnes of turbot and 1,600 tonnes of sole, which is sold in more than 30 countiries worldwide. In 2023, our fresh turbot received a Superior Taste Award from the International Taste Institute, which rated the product as ‘exceptional’. Stolt Sea Farm has been an innovator and leader in our field for more than 50 years, and we remain committed to our mission to ensure that future generations continue to enjoy wonderful seafood. Stolt Sea Farm's headquarters are in Santiago de Compostela, Spain, and we are a subsidiary of Stolt-Nielsen, S.A.
201 to 500 staff
Grupo Cacaolat
En Grupo Cacaolat somos desde 1925 un referente en la industria láctea por la calidad, autenticidad, sabor y proximidad de los productos de nuestras marcas, Cacaolat y Letona. Cacaolat, el primer batido de cacao del mundo fabricado industrialmente. Un sabor inigualable desde 1933 elaborado con leche Letona de granjas de proximidad y cacao sostenible. Y Letona, desde 1925, la leche de referencia en Cataluña en bares y restaurantes, y la marca líder en leche fresca en el canal alimentación. El sabor a leche auténtico y la apuesta por las granjas de proximidad locales son nuestra seña de identidad.
201 to 500 staff
Anitin
Innovar la tradición para nosotros significa saber de dónde venimos, que con sus cosas buenas y sus problemas, nos marca la ruta de hacia dónde vamos. Confiamos en nuestro propio proceso y, por eso, queremos acompañarte a que confíes en el tuyo.
501 to 1000 staff
Bonnysa Agroalimentaria
El grupo Bonnysa Agroalimentaria es referente en España y Europa en producción y comercialización de hortalizas, fruta fresca y productos de innovación en 4ª y 5ª Gama. Bonnysa cuenta con 600 hectáreas de producción propia repartidas entre Alicante, Murcia, Almería y Tenerife. Además tenemos centros de envasado propios en Alicante (3 centros), Sevilla (1 centro) y Tenerife (2 centros). Desde nuestras oficinas centrales en San Juan de Alicante gestionamos la producción y/o comercialización de más de 100 millones de Kilos de producto fresco, tanto de producción propia como de importación. Nuestras principales líneas de negocio son- Tomate: Pera, Ensalada, Canario, Rama, Korynto, Cherry, Cherry-pera- Hortalizas: Pimiento, Pepino, Calabacín- Tropicales de Producción propia: Plátano, Papaya, Mango, Granada, Lima- Producción de uva sin semillas extra dulce, variedades rojas y blancas- Tropicales de Importación: Banana, Piña, Kiwi, Granada, Papaya, Dátiles, Coco, Lima, Mango, Plátano Macho, Yuca- Innovación 4ª y 5ª Gama: Tomate seco, Tomate rallado, Fruta cortada, Gazpacho, Zumos, Conservas vegetales premium, guacamole, untables vegetales. Entre nuestros clientes se encuentran las cadenas de supermercados más importantes de Europa. Entre otros, estos son algunos de los clientes que confían en los productos de Bonnysa: EDEKA (Alemania), TESCO (Reino Unido), ALBERT HEIJN (Países Bajos), COOP (Dinamarca), MIGROS (Suiza).
1001 to 5000 staff
Capsa Food
CAPSA LIDERAZGO EN MARCAS LÁCTEAS, CALIDAD E INNOVACIÓN En Corporación Alimentaria Peñasanta, S.A, queremos ser la mejor empresa láctea, cuidar de nuestro entorno, ayudar a las personas y proteger nuestro futuro. Construimos nuestro negocio sobre los tres pilares estratégicos que nos permiten generar crecimiento y crear valor. LIDERAZGO EN MARCA: ampliamos la competitividad de nuestras marcas aumentando nuestra presencia en el mercado con una amplia variedad de nuestra producción. I+D+i: investigamos, promovemos e incorporamos oportunidades en procesos, productos y servicios para traducirlos en éxito. CRECIMIENTO SOSTENIBLE: satisfacemos a nuestros grupos de interés sin comprometer los recursos de las siguientes generaciones. NUESTRAS MARCAS CENTRAL LECHERA ASTURIANA LO MEJOR POR NATURALEZA LARSA COMPROMISO CON LA CALIDAD ATO CATALANA, NATURAL Y ÚNICA INNOVA FOODS INGREDIENTS PASIÓN POR LOS INGREDIENTES RESPONSABILIDAD SOCIAL CORPORATIVA En Corporación Alimentaria Peñasanta, ponemos en marcha políticas de responsabilidad corporativa orientadas a la protección del medio ambiente, solidaridad humanitaria hacia los más desprotegidos y responsabilidad social con nuestros públicos internos y externos.
1001 to 5000 staff
Dingonatura Natura Diet Moments Dingo
DingoNatura es creador de soluciones para el bienestar animal, el de sus familias y el de la sociedad. De la mano de la ciencia y siempre con la sabiduría de la naturaleza como raíz de todo lo que construimos, creamos productos de alimentación para animales de compañía que respetan sus orígenes y los de la Tierra. Natura Diet, Dingo, Moments, Natura Vet, Solidary y Dr. Dingo son nuestras marcas, que concebimos, formulamos y producimos de forma única por el respeto que merece el planeta y todos quienes lo habitamos. Y porque vamos más allá de la alimentación, somos patrocinadores del Equipo Paralímpico Español y luchamos por la inclusividad de los animales con nuestra DingoNatura is a creator of solutions for the well-being of animals, their families and society. Hand in hand with science and always with the wisdom of nature at the root of everything we build, we create food products for pets that respect their origins and those of the Earth. Natura Diet, Dingo, Moments, Natura Vet, Solidary and Dr. Dingo are our brands, which we conceive, formulate and produce in a unique way out of respect for the planet and all of us who inhabit it. And because we go beyond food, we are sponsors of the Spanish Paralympic Team and we fight for the inclusiveness of animals with our Foundation.
51 to 200 staff
Helados Casty
We are a family business founded in 1982 and dedicated to the production of ice cream and frozen desserts. Currently we have an extensive network of customers spread across several countries, our main market is Spain and Portugal. Rest of Europe, North Africa and South America as secondary markets. Every day we work to meet our commitments, making possible our quality principles, efficiency and commitment with our customers. This work is reflected in: • +30 Million Liters Production Capacity. • +250 Ice-Cream Products under CASTY Brand. • +600 Ice-Cream Products made at our factory. • +300 Employees during the Ice-Cream Season. The sucess of our business is in our: 1. COMMITMENT: To move forward firmly with our distributors, offering the best conditions for their effort to be rewarded and, at the same time, giving the consumer a product of the highest quality at its fair price. INNOVATION: We work intensively on product development and product improvement, processes, our production systems and information management systems. QUALITY: We have the most important quality certifications internationally: IFS and BRC.
201 to 500 staff
Helados Estiu
Founded in 1983, we are a leading company in the Spanish ICE CREAM sector. Our objectives are driven to satisfy our Customers, by guaranteeing food safety, top quality, competitive cost, and perfect service, all of which are part of our sustainable and digitized growth process. We are known for bringing innovative solutions to our end users and are considered trendsetters in the markets we operate. We are growing and expanding our business to different markets, reaching more than 25 countries all over the world. We feel proud to guarantee this perfect mix, supported by a trained human team, with shared values, and through a continuous improvement management system.
201 to 500 staff
La Fageda
La Fageda is a social project that was born with the aim of improving life and promoting the socio-labor integration of people in vulnerable situations in the Garrotxa region. To achieve its mission, it uses a powerful business structure that has consolidated and given notoriety to a brand thanks to the quality of its products (yoghurts, desserts, ice creams and jams). It also has a cow farm, a gardening section and a visitor service. La Fageda attends to the person as a whole, providing different social services: occupational therapy, housing with assisted flats and support in one's own home, specialized care and insertion in the ordinary company and in the community. La Fageda, created in 1982, is located on the 15 ha Mas Els Casals estate, in the middle of the Garrotxa Volcanic Zone Natural Park. Subsidy to the La Fageda Special Work Center for the 2022 call for grants to special work centers for actions on jobs held by people with disabilities, promoting the labor integration of people with disabilities hired in centers special work This action is promoted and subsidized by the Department of Business and Labor and financed by the European Social Fund as part of the European Union's response to the Covid-19 pandemic.
201 to 500 staff
Nanta S.A
NANTA es una compañía dedicada a la producción y comercialización de piensos de alta calidad, servicios y soluciones de alimentación animal seguras y sostenibles. Desde nuestros inicios, en 1968, la vocación de servicio al cliente y la tecnología empleada, así como nuestros programas de I+D+i y de Calidad, han supuesto una auténtica innovación en la industria de piensos compuestos en nuestro país. Nuestro compromiso es conseguir la eficiencia de nuestros clientes a través de soluciones sostenibles, basadas en la innovación y con la máxima calidad, sin perder de vista nuestra responsabilidad con el crecimiento y desarrollo futuros.
501 to 1000 staff
Natra
Worldwide Preferred Independent European Chocolatiers. We are the independent chocolatiers preferred for retailers and top brands around the world. Our factories in Belgium, France, Spain and Canada supply top-quality chocolate and the best cocoa ingredients to 90 countries on five continents. An innovative idea sparked the birth of a company destined to become a world leader to produce chocolate and cocoa ingredients. Consumers don’t see our brand, but they experience it when they taste the products we make with passion for the manufacturers of the world’s most prestigious international brands and retailers. We combine the tradition of the best European chocolate with constant innovation to evolve with the changing tastes and needs of consumers around the world: • 7 Factories • 1 Co-Packing facility • 9 offices • +1,400 Employees • 4 consumer products categories • 2 ingredients Range • +90 Countries with commercial operations • €729 Million Turnover We have solid principles and a strong commitment to both society and the planet. We improve the lives of our workers and their communities and support our suppliers with social, environmental and ethical practices. We set ourselves high standards, maintaining and constantly improving performance levels for our customers, simplifying ingredients, designing eco-friendly packaging, using renewable resources and applying the most demanding health & safety measures. We work together to achieve our objectives, sharing information, supporting and recognising the contribution each member of the organisation makes in pursuit of our common goals. We create and promote new ways of doing things and new opportunities to grow our business. We truly believe our talented people can create solutions to transform our company, our market and society.
1001 to 5000 staff
Primedge, Inc
PRIMEdge, Inc. helps the meat and food industry increase yield and improve productivity with its premium-quality cutting edges, replacement parts and sharpening equipment. Backed by the heritage of the Cozzini family since 1905, we pride ourselves in our artisan knife sharpening expertise and evolving technology that guarantees consistent cuts, chops, slices and grinds. Headquartered in Chicago, PRIMEdge has a network of global sales agents in over 65 countries with manufacturing and distribution facilities in Brazil, Denmark, France, Germany, Spain, and Sweden.
201 to 500 staff
Prosur
As food-biotech pioneers, we revolutionized meat processing by eliminating nitrites, phosphates, and synthetic additives—using nature-powered technologies. The result: full-flavor, clear-label products that redefined trust, authenticity, and transparency in food. Today, we’re applying that same disruptive mindset across the whole food & beverage landscape—driving transformation through next-level fermentation, smarter sweeteners, and high-performance fiber solutions that meet the demands of modern consumers and future-focused brands alike. Our ™ unlocks natural synergies across all food matrices, enhancing taste, color, and freshness. Disruptive science meets upgraded ancient methods and circular thinking — using the power of food to protect food. This holistic approach empowers you – the food & beverage industry – to deliver transparent, scalable, sustainable solutions that meet today’s consumer needs. No nasties. No compromises. Just natural. Choose your tool for your future-proof clear-label application. Founded in 1965 and based in Murcia, Spain, we operate globally, with expert teams and innovation hubs in Spain, the United States, and LATAM. Our international network of technical sales and forward-thinking distribution partners brings next-gen solutions to market—worldwide. Together with our "Partners in Taste" we’re not following trends. We’re creating the future of food!
51 to 200 staff
Beher
Since its beginnings in the 1930s, when Bernardo Hernández founded BEHER to market artisanal Iberian products, the company has grown to become one of the benchmarks in the Spanish meat sector. In the 1970s, Bernardo Hernández, son of the founder, expanded the brand internationally and began raising 100% Iberian native pigs, the key to the current excellence of its products. With the arrival of the new millennium, the third generation, led by Bernardo and Jorge Hernández, consolidated BEHER as a global company, controlling the entire production process, from breeding, processing, curing and marketing. During these years, the company has been expanding its presence through delicatessen stores (Beher Stores) in Spain and Portugal. Today, with the fourth generation joining the company, BEHER remains committed to quality and authenticity, incorporating the latest technologies to its production process and facing the demands of an increasingly demanding market and consumer.
51 to 200 staff
Ebro Foods S.A
Somos una multinacional presente en más de 25 países Ebro es líder mundial en el sector del arroz y el segundo fabricante mundial de pasta. La misión del Grupo Ebro es investigar, crear, producir y comercializar alimentos de alto valor añadido que, además de satisfacer las necesidades nutritivas de la sociedad, mejoren su bienestar y su salud.
5001 to 10000 staff
Fruveco, S.A
Somos una empresa puntera en la producción y comercialización de verdura ultracongelada, aperitivos vegetales y platos preparados con base verdura. Nuestra familia fundó la empresa en Murcia hace más de 35 años y hoy estamos presentes en los 5 continentes. Cultivamos la verdura en nuestros propios campos de Murcia, la huerta de Europa. Lo hacemos de forma sostenible, respectando el medioambiente y los estándares más exigentes de calidad y seguridad alimentaria. We are a leading company in the production and marketing of deep-frozen vegetables, veggie appetizers and ready meals. Our family founded the company in Murcia more than 35 years ago and today we are present on 5 continents. We grow vegetables in our own fields in Murcia, the vegetable garden of Europe. We do it in a sustainable way, respecting the environment and the most demanding standards of quality and food safety.
201 to 500 staff
Garcimar
Garcimar, empresa familiar especialista en productos del mar. Distribuye desde 1.931, pescado y marisco fresco y congelado a empresas del sector HORECA. Además, ofrece de una amplia variedad de soluciones gastronómicas, con un amplio surtido de más de referencias. Calidad, experiencia y un servicio 100% profesional.
51 to 200 staff
Grupo Aviserrano
Grupo de alimentación experto en el buen comer y en la defensa de la sobremesa. Aviserrano nace de la unión de Avinatur, Jovi Serrano, y Paviso Alimentación, con la ilusión de ser un referente de la industria alimentaria y un exponente de nuestra manera de vivir a nivel europeo. Nuestro equipo humano, el capital más valioso, con más de 20 años de experiencia en el sector, siempre trabajando con pasión por la excelencia, la calidad y la sostenibilidad. Ofrecemos una gran variedad de productos que se adaptan a las necesidades de nuestros consumidores, a sus exigencias y estilo de vida. Nuestro crecimiento como Grupo se basa en la dedicación, en el día a día, para poder ganarnos un hueco en la mesa de todos nuestros clientes.
1001 to 5000 staff
Grupo Nueva Pescanova
Somos la multinacional española líder en el sector de los productos del mar y de las pocas empresas en el mundo con presencia en toda la cadena de valor: pescamos, cultivamos, elaboramos y comercializamos. Contamos con una flota propia formada por más de 60 buques, más de hectáreas dedicadas al cultivo de diferentes especies y 17 fábricas repartidas por todo el mundo en las que procesamos los productos que posteriormente vendemos a consumidores en 80 países. La innovación y la sostenibilidad son los dos pilares estratégicos que guían nuestra actividad. Dedicamos grandes esfuerzos a desarrollar nuevas soluciones que den repuesta a las necesidades de consumidores de todo el mundo y lo hacemos de forma responsable. En línea con nuestro compromiso con el medio ambiente y la aportación de valor en nuestro entorno más cercano, en el último año pusimos en marcha 1.295 acciones responsables en 17 países con las que contribuimos a los Objetivos de Desarrollo Sostenible de la ONU. Todo esto es posible gracias a un equipo internacional formado por profesionales que trabaja orientado a cumplir con nuestra misión: llevar lo mejor del mar a las mesas de todo el mundo.
10001+ staff
La Carlotena
La auténtica cocina es el uso de ingredientes frescos y naturales de primera calidad para confeccionar un recetario con un estilo propio e inconfundible. Recetas que ayudan a cuidarte
201 to 500 staff
Pcs
Company dedicated to the frozen product, with extensive experience in the importation, processing and distribution of frozen products with added value. Creativity Mediterranean creativity, realized through an ample deployment of personnel and structural means, makes our company a reference point with regards to innovation of deep-frozen foods. Innovation Looking to the future, we adapt to the continuous changing markets and new tendencies in the food market, diversifying in means, products and services enabling us to grow day to day and offer our clients, original high quality products.
201 to 500 staff
Plameca
Plameca Laboratory was founded in 1984 in Barcelona, by a team of professionals inspired by their passion for the study of phytotherapy. Plameca Laboratory has been committed to innovation, research and the effectiveness of the best natural ingredients to develop safe, effective and quality products to improve people's health so that they radiate beauty inside and outside.
51 to 200 staff
Platos Tradicionales
En Platos Tradicionales, somos exploradores del sabor, pero con un toque moderno. Viajamos por recetas ancestrales, reinventándolas con un giro innovador que respeta la esencia, pero sorprende con cada bocado. Cada plato es una fusión entre lo clásico y lo nuevo, una aventura culinaria que desafía lo tradicional sin perder su alma. ¡Descubre lo inesperado en cada bocado! ¡Síguenos también en @Familia-Martínez!
501 to 1000 staff
Quescrem
From the green pastures of Galicia, with the best raw materials and a lot of R&D, we make cream cheeses and other innovative dairy products. An R&D&I department at the forefront of research and development, 3 production plants, and high flexibility allow us to adapt easily to the needs of our customers and markets. Using buttermilk, a differentiated raw material of high functional and nutritional value, we take quality and food safety as a hallmark. Cream cheeses, mascarpone, culinary yoghurt, and much more to enhance creativity and innovation in all types of dishes and preparations. With a presence in more than 40 countries on all 5 continents, we offer a complete range of products used by food industries, chefs, pastry-chefs and consumers all over the world. Quescrem, the cream-cheese [R]evolution.
51 to 200 staff
Salica Industria Alimentaria, S.A
Salica Industria Alimentaria S.A. is a canning company belonging to the Albacora Group. The group has the biggest European tuna fleet, the only one present in all the oceans, allowing a guaranteed supply for the customers of the group. Being a reference in the sector allows us to supply large consumer markets managed with the excellence of almost a century of experience in the business. Salica Industria Alimentaria S.A was created at the beginning of the 90s in the merger of two canneries: Campos and Astorquiza, two centenarial companies. After this union, a plant capable of supplying more markets is consolidated in a more efficient and competitive way, taking care of larger volumes, always guaranteeing supply. In 1993, the Albacora Group, one of the world's leading specialists in the sea as part of its growth strategy, acquires Salica Industria Alimentaria S.A. to expand its business along the seafood supply chain. Our goal is to bring our quality and craftsmanship to our products to offer a product of the highest quality guaranteed. We use the strictest quality standards promoting the fishing and commercialization of products from responsible fisheries while respecting the cold chain in all our products, conserving all the nutrients of an exceptional raw material.
201 to 500 staff
Tirma
As an established company in the Canary Islands, we are driven by a clear aim: to make our #canariedad known all over the world and to provide consumers with quality products also. In order to achieve this goal, we have produced a wide variety of foods with the passion that characterizes us and the excellence that endorses us, thus achieving a unique quality that is internationally recognizable, since 1941. From our famous ambrosias, through tasty chocolates to an unforgettable coffee, we have committed ourselves not only to technological but also environmental development in order to expand and renew our range of products, making us a benchmark in the Canary Islands industry. Based in Gran Canaria, our factory has more than destined to centralize all the administrative and production activity while at the same time serving as an example and an apprenticeship for the Canarian young population who visit us every day. We have been part of your heart for more than 80 years and we hope to continue to do so.
51 to 200 staff
Uniconf
Somos una empresa canaria especializada en la elaboración y comercialización de gelatinas, caramelos de toffee y bombones, ubicada en ubicados Santa Cruz de Tenerife Beneficiarios del programa FEDER para el transporte marítimo y aéreo en Canarias.#EuropaSeSiente
51 to 200 staff
Visan Pet Care Nutrition
CUTTING-EDGE NUTRITION AND TECHNOLOGY In Madrid, Visán owns a Pet Food Production Centre. The flexibility, quality and speed of response by the services offered by Visán have enabled the company to successfully expand into new markets outside of Spain. Visán currently exports its products to more than 15 countries throughout the European Union and beyond. The company has its own R&D+i centre where a team of veterinary experts is constantly working with a number of cats and dogs on the development of the best possible food products that are adapted to the nutritional requirements of your pet. Visán currently employs more than 120 people, including technicians, veterinary experts and production managers.
51 to 200 staff
Voldis
Voldis es el área de distribución propia de Mahou San Miguel, una compañía familiar, líder de bebidas en nuestro país y 100% española, presente en más de 70 países. Gracias a nuestra dilatada experiencia en el sector de la distribución de bebidas y productos de alimentación, hoy servimos más de 500 marcas líderes a nuestros hosteleros en 7 áreas geográficas de España. El espíritu pionero e innovador que nos caracteriza, es lo que nos impulsa hacia la mejora continua y lo que nos ayuda a superar cada reto. Nos esforzamos día a día en optimizar nuestros servicios, y encontrar soluciones a todas las necesidades de nuestros clientes, haciendo frente a los desafíos que se nos plantean. Nuestro propósito es ser el socio de confianza para los profesionales de la hostelería y nuestros proveedores, contribuyendo al crecimiento de su negocio de forma sostenible e innovadora. Somos la distribuidora del futuro. Somos Voldis.
501 to 1000 staff
Alfocan S.A
We are Europe's leader for processing and marketing crayfish – known as crawfish in the USA. We focus on sustainably wild-caught freshwater crayfish, primarily of the Procambarus clarkii species, sourced using traditional methods in their natural environment. Our production center near Seville in Southern Spain has a capacity of over tons and is equipped with modern technology. We also cooperate with Chinese processors and produce in our Egyptian plant to meet customer demand. Our dedicated team's mission is to share the tastiness of crayfish with the world, while fostering sustainable fishing and a circular economy, and creating a great working environment that promotes personal growth, empowers youth, embraces diversity, and champions gender equality. ALFOCAN exports most of its crayfish to Europe (amongst other to France, Germany, Holland, Belgium, Finland, Sweden, Denmark, Switzerland, the UK) and the USA, and are constantly exploring new territories. Alfocan – Wild Soul, Natural Taste
11 to 50 staff
Alfrisa - Alimentos Friorizados
FAMILIA DE PESCADORES DESDE 1929 Importamos nuestros productos de los principales caladeros del mundo, implementando exhaustivos controles de calidad, pesca y certificaciones. La óptima gestión de los más de m2 que suman las tres instalaciones nos permiten procesar más de kilos diarios, siendo esta producción flexible a la demanda de cada momento y al mercado.
201 to 500 staff
Almendras Llopis
ABOUT ALMENDRAS LLOPIS LLOPIS is a 100% family owned business. The company was created in 1923 in San Vicente del Raspeig, Alicante - Spain, starting as a local almond huller and sheller. Now we are proud to be a major European supplier of Spanish and Californian processed almonds. Quality, Reliability and Innovation are our key values. And our customers know so. From big international corporations to medium sized traditional brands. Different approaches to business but the same requirements: our LLOPIS Quality. We are responsive, fast and efficient: we have a highly automated manufacturing plant of Come and visit us for a guided tour! Our selected almonds are an esential ingredient for the confectionery and bakery industries all over the world. Natural whole, blanched and roasted almonds. Split, sliced, slivered and diced almonds. Almond meal & roasted almond paste. We invite you to try the LLOPIS quality: you will be pleasantly surprised.
51 to 200 staff
Biet'25
European Meeting on Baking Ingredients, Enzymes and Technology.#BIET25 constituye una cita imprescindible para fabricantes, usuarios, investigadores y distribuidores de tecnología y productos innovadores dentro del conjunto de Industrias del Pan, Masas Congeladas, Elaboradores industriales, Centros de Investigación y Desarrollo, Laboratorios de Análisis, Organismos reguladores y Entidades sectoriales.
51 to 200 staff
Canpipork S.L
CANPIPORK, S.L. main activity is the production and manufacturing of Iberian pork products. We control the whole production process: pig genetic, feeding, breeding, fattening, slaughtering, cutting up, production and commercialization, owning several farms located in Salamanca and Extremadura.
51 to 200 staff
Chocolat Factory
CHOCOLAT FACTORY is an example of a company that cares as much about the product as it does about the image. Founded in 1997, Chocolate Factory is nowadays a medium-sized company with 30 stores in Spain and is considered to be Barcelona’s pride: unique craftsmanship, design and taste, over 300 skillfully designed and produced chocolate products, all handcrafted in an artisan workshop and selected afterwards literally one by one. Chocolate Factory is a 100% gluten and palm oil free workshop that only uses rigorously selected raw materials and natural ingredients from the best sources in the world, with acknowledged health benefits such as the ginger or the virgin coconut oil. All of the products are hand-made using finest Belgian chocolate. Chocolat Factory has a wide range of product families: filled Chocolates, truffles, bars, citrus, dragees, sugar-free Chocolates, products suitable to follow a vegan diet, pure chocolate with a high percentage of cocoa and from the best origins in the world. Additionally the brand offers exclusive and innovative seasonal products for the major campaigns: Halloween, Christmas, Advent Calendar, Valentine's Day, Father's Day, Easter, Mother's Day. The design of the products is far from playing a purely cosmetic role. It is part of the personality of the company. The business vision, the passion for good chocolate and the well-presented chocolate products have been awarded with more than 30 awards, among which some are a true crown for the work and dedication of the brand, such as the Prince of Asturias Award for Business Excellence.
11 to 50 staff
Dat-Schaub Spain
We are a company dedicated to the production, marketing and distribution of natural casings. With extensive experience in the national and international sector, we have become a benchmark in the natural casing market for lamb, pork and beef. DAT Schaub Spain S.L.U. was born from the merger of the companies Gallent by DAT-Schaub Spain and Agrimares by DAT-Schaub Spain, manufacturers of natural casings and DAT Schaub Gallent in the management of casings. We are the trusted expert partner offering the quality, innovation and power of the global leader with our long-standing proximity and commitment.
201 to 500 staff
Jamones Arroyo
Dedicándonos a la producción y elaboración de jamón Serrano e Ibérico desde 1947. Una empresa con historia familiar que ha sabido mantener los valores que la fundaron, integrando innovación y los nuevos avances tecnológicos. De esta manera nos hemos convertido en el primer fabricante por volumen de jamón loncheado con dos plantas de producción, siendo la más moderna y competitiva de España para jamón Curado. Actualmente, Jamones Arroyo combina la capacidad de producción con la atención exhaustiva por el detalle. Las instalaciones de las plantas se mejoran continuamente con tecnologías y sistemas punteros, tanto para el control de la calidad como para la preservación del producto final donde se segura la máxima calidad y sabor. El fin último de Jamones Arroyo es conseguir que una materia prima como el jamón, que es sometido a una cadena de procesos, no pierda sus cualidades naturales durante los mismos y que el resultado final sea una gama de productos conformes a las exigencias del mercado actual para el que trabajamos incansablemente.
51 to 200 staff
Lenda Company
High quality dry and wet food for dogs and cats. Lenda is one of the top brands of Pet Food in Spain, we produce dog's and cat's food with high standards. At Lenda we know that our pets deserve the best, that is why we use strightly natural high quality ingredients to make our recipes. Our raw material is "A Grade", the same stand used for human consumption. Our main goal is to offer a healthy, natural and balanced diet, adapted to each pet's necessities according to the pet´s age, intolerances, allergies, digestive or mobility issues. offering a range of products adapted to each breed. We are very proud to say that the ingredients that we use follow the same origin and process than the ones used for human consumption (Human Grade) and we also follow the IFS (International Food Standard). Right now we sell in more than 2700 points in Spain and also in 24 countries worldwide.
11 to 50 staff
Meridiem Seeds
Meridiem Seeds lleva a cabo procesos integrales de investigación para la obtención, el desarrollo, promoción y venta de semillas híbridas hortícolas. La empresa cuenta con oficinas centrales y almacén de logística en Torre Pacheco – Murcia y oficinas comerciales en Almería. Actualmente Meridiem Seeds se encuentra presente tanto en las principales zonas hortícolas españolas como en otros países donde la actividad hortícola profesional es de especial relevancia.
11 to 50 staff
Mexilla Tortilla & Bread
Mexilla Tortilla & Bread European Group SL es una empresa que tiene una planta de producción de tortilla de trigo que ocupa un total de metros cuadrados de los cuales 5.500 metros cuadrados dedicados como fabrica en Santa María de Palautordera, Barcelona. Somos una empresa líder en Polonia que abastece directamente a las cadenas minoristas locales como Auchan, Biedronka, Zabka y cadenas de comida rápida como KFC. Puede encontrar nuestras tortillas en los supermercados del grupo Aldi (Hofer) en Alemania, Austria, Hungría, República Checa, Italia y Eslovaquia Estamos operando 6 mega líneas en nuestra planta que producen alrededor de 1.8 millones de unidades por día y seguimos produciendo unidades por día a través de 3 líneas que tenemos en Barcelona El servicio al cliente es otro factor crecimiento constante del éxito de nuestra empresa. Además, nuestra fabrica ha obtenido certificados como ISO e IFS y su proceso de producción cumple con todos los estándares y normas europeas.
51 to 200 staff
Monte Nevado
Desde 1898 y a lo largo de cinco generaciones, elaboramos Jamón Serrano, Mangalica e Ibérico que exportamos a más de 40 países. Premio Alimentos de España al Mejor Jamón de Bellota 100% Ibérico. Premio Alimentos de España al Mejor Jamón Serrano. En el año 2022, inauguramos el Campus del Jamón Montenevado: el primer centro de formación e investigación dedicado enteramente al mundo del jamón curado, con el objetivo de promover el conocimiento y la cultura del jamón en todo el mundo.
51 to 200 staff
Murgaca
MURGACA is one of the largest brand in Spain specialized in 100% Halal production. Our records includes 35 years of experience exporting the most premium protein meat all over the world. More than 100 employees take care of the animals as one more of their familiy to supply to our customers the high quaility meat possible. It most outstanding characteristic is its soft flavour. We get a pink, tender, juicy and tasty meat thanks to the grain feeding system. In the manufacturing we can adapt our handmade process to your needs to obtain custom-made cuts for your market. Register number: ES 10.01662/MU Company name: SOLUCIONES CARNICAS LEVANTINAS, S.L. Brand: MURGACA
51 to 200 staff
Neovital Health Sl
En Neovital Health creemos en la naturaleza, por eso elaboramos complementos alimenticios, tanto para niños como para adultos, a base plantas y hongos medicinales, oligoelementos, vitaminas y minerales. Nuestro compromiso, ofrecer productos naturales que ayuden a mejorar la salud y la calidad de vida de las personas. En Neovital Health consideramos la innovación nuestro eje de acción. Trabajamos constantemente en la búsqueda de nuevas formulaciones y nuevas maneras de producir productos naturales. Nuestro objetivo, ofrecer complementos alimenticios adecuados a las exigencias y necesidades de un público cada vez más interesado en lo natural y más exigente con lo que consume. Nuestras marcas: Neo- plantas medicinales, jaleas, probióticos, vitaminas… Una gran variedad de productos naturales, ideales para mejorar tu bienestar y ayudarte a solventar diferentes circunstancias de salud. Neo Peques- jarabes, viales y gominolas infantiles elaboradas a base de extractos naturales de plantas y hongos medicinales, vitaminas, minerales y oligoelementos. Formulaciones pensadas para fortalecer y proteger, de manera natural, el organismo de los más pequeños. Miconeo-Fungineo- formulaciones exclusivas a base de extractos puros estandarizados de hongos ecológicos, que permiten aportar los principios activos de forma inalterada. En función de los activos de cada especie de hongo, desarrollamos formulaciones únicas y sinergias específicas (hongo + planta medicinal) optimizando concentraciones y dosis diarias para lograr un pleno efecto sobre el organismo y la memoria celular.
11 to 50 staff
Panabad S.A
Panabad es una empresa fabricante y distribuidora de masas congeladas, con una excelente trayectoria de calidad, crecimiento y evolución. Mantenemos la esencia del panadero; hacer y trabajar con oficio y amor por el producto, pero actualizados con la última tecnología. Desde Barcelona, distribuimos nuestros productos en todo el territorio nacional y extranjero, dando servicio al canal horeca, distribuidores, cadenas y colectividades.
51 to 200 staff
Productos Pilarica
Proveemos la industria alimentaria y al canal horeca de soluciones que, mediante la investigación, el diseño y el desarrollo de fórmulas con especias, aditivos y todo tipo de ingredientes, se adaptan y mejoran con éxito cualquier tipo de proceso o elaborado del sector cárnico, platos preparados o quinta gama. Más de 100 años avalan nuestra experiencia en el desarrollo de mezclas y bases funcionales que dan una eficaz respuesta en cuestiones de sabor, color, aroma, textura, rendimiento y conservación. Además estamos completamente comprometidos en aportar al mercado de soluciones para una alimentación nutricionalmente más completa, equilibrada y saludable para las personas así como más sostenibles para el medio ambiente y el futuro de nuestro planeta.
51 to 200 staff
Wild Balance
Descubre la comida cruda y natural directa de granjas locales. Con Wild Balance tus mascotas crecerán más sanas y felices.
51 to 200 staff
Cabomar
Cabomar is one of Europe's premier operators specialised in tailor - made seafood products in private label in frozen, fresh and chilled. We sell in more than 20 markets from Galicia (Spain, EU) since 2006. But more important, we are your seafood partner, the one you choose to grow with. Because we are always on your side. We are honest and decisive. We know that continuous improvement and an innovative mindset are a must. We trust in our team, more than 200 hundred people committed with their work, always moving forward. Because we grow together. We are #yourSeafoodPartner Our commitments: IFS | BRC GLOBAL STANDARD for FOOD SAFETY ISSUE | GSSI | ISO 14064-1
201 to 500 staff
