Food and Beverage Manufacturing in Greece

Elbisco

ELBISCO family was created in 1987 and has its name associated with favourite brands that Greek consumers have honoured for years with their love and trust. Guided by quality, high nutritional value and respect for consumers, ELBISCO has known a dynamic course since its inception focusing its activities on the pursuit of product renewal and innovation. Currently, Elite, Allatini, Kris Kris, Vossinakis and Forma make up our valuable heritage. Manufacturing products of top quality, exquisite taste and high nutritional value is our commitment, with a view to satisfying our consumers. Similarly, innovation forms an integral part of our history and strategy. Innovation that is always in line with contemporary needs and requirements, consumers' dietary habits and desires, and scientific and technological developments in the food industry. ELBISCO owns two production plants, in Pikermi with m2 and in Halkida with m2, and has developed an efficient distribution network covering the entire Greek territory. OUR VISION "To inspire Greece through our success in the global market, guided by Greek universal values" OUR VALUES Live with "Ethos" Pursue "Metron" Embrace "Paedia"

501 to 1000 staff

Eurimac - European Pasta Company S.A

HIGH QUALITY - LOW COST - OPTIMUM SERVICE Company Profile EURIMAC is a joint venture company, the product of a strategic cooperation between the well-known Greek pasta company MACVEL SA, which has been operating in Greece and Europe since 1939, and EURICOM S.p.a, an Italian group of companies producing pasta, flour and rice. It was founded in May 1996 in the Kilkis industrial zone and employs a specialized workforce with many years of experience in the manufacture of pasta products. Full Automation The company specializes in the manufacture of own-label products and has invested heavily in the construction of a state-of-the-art pasta production plant, implementing the highest standards of quality and hygiene, with an annual production capacity of over tons. Vertically Integrated Production At the end of 2006 work was completed on a processing mill for durum wheat next to the factory, a state-of-the-art development which allowed further improvement in the quality of semolina and further reduction in production costs, making the company 100% vertically integrated. Packaging and Storage EURIMAC has invested significantly in the full automation of the packaging section for the various types of pasta it produces. In June 2010, a pallet position warehouse was commissioned at the production plant, one of the largest of its kind in Greece. Export Activity The company’s main activity, apart from the sale of pasta on the Greek market, is the export of pasta products to more than 45 countries on all five continents – either under its own brand names or privately labelled. Ongoing quality assurance The entire process of production, packaging and storage is certified to the most widely recognized standards of food quality and safety, specifically ΕΝ ISO EN ISO BRC, & IFS 5, making EURIMAC one of the most reliable companies in the industry, worldwide.

51 to 200 staff

Attiki Bee Culturing Co. Alexandros Pittas S.A

ATTIKI Bee Culturing Company is a Greek family company founded in 1928 and the leading honey producer in Greece. Since 1928, our belief in the unique benefits of Greek honey has served as the main driver behind the brand’s efforts. The company’s long-held belief in the superior health benefits of honey is backed by scientific research which indicates that Greek honey offers strong antimicrobial, antioxidant and cell-protective action. We are proud that our philosophy and actions are compatible with the needs and trends of modern society. In our new facilities in Kryoneri, which are vertically integrated, we apply state-of-the art processes for the collection, standardization and packaging of honey, as well as strict quality control and assurance systems. In the same time, we continue investing in technical infrastructure and specialized human resources, in order to assure that our honey reaches all homes pure and natural. Our core values are - Sustainable development - Respect for consumers and strong consideration of their needs - Product quality - A love of Greek honey and Greek apiculture ATTIKI Bee Culturing Company also follows a strict policy in selecting the best Greek honey varieties and ensuring the high quality and taste of its products while retaining the nutritional value of honey. The company has long-term relationships with its Greek professional bee-keepers. Since its establishment, ATTIKI Bee Culturing Company has targeted its efforts at offering products that contribute to the health and wellbeing of consumers. Greek honey, Royal Jelly and Bee Pollen, Halva (classic or only with Greek honey), Loukoumi, Jams, are some of the main product categories offered by the company. We can therefore always be proud of ATTIKI products, which have been certified and recognized with international quality, taste and packaging awards. We are proud that our products can be found today in more than 37 countries across the world.

51 to 200 staff

Medbest Sa

Medbest is among the leading Greek food export companies, and its products can be found in some of the highest quality retail food stores and restaurants globally, as they are distributed and sold in over 30 countries worldwide, in all 5 continents. We are recognized for: the exquisite, consistent quality of our products, our wide assortment of continuously developed recipes, our impeccable level of service, making us a one-stop-partner of every retailer, wholesaler, or distributor, and integrity in all our business transactions.

11 to 50 staff

Megas Yeeros S.A

Megas Yeeros was established in 2007 with the vision to make yeeros a global product. Due to market stagnancy there was a necessity for product innovation and development of the markets current flavors. Megas Yeeros was established in order to upgrade the existing market into one that is more antagonistic both as far as quality and flavors are concerned. A product with high daily consumption cannot be produced randomly, it must be produced based on complete food safety regulations in order to provide our customers with the finest quality. Megas Yeeros is a leader within its market and the only company with two production facilities, one in Greece and the other in the USA. Today, it’s the largest yeero producer both in Greece and Europe. The facility produces more than 20 tones of yeero per day, more than 10 tones of souvlaki per day and more than 10 tones of processed meat per day for the Greek and European market. Quality assurance at all levels of production is achieved through certified methodology and by making full use of the possibilities of modern technologies. The products are available in the following markets: Greece, Europe, USA, Panama, Canada and now- the Middle East Dubai area. The products can be found in restaurants and in supermarkets, various channels of distribution are used in order to reach the final consumer.

201 to 500 staff

Veneti Bakery

Veneti Bakery, began its activity in 1948 dedicated to tradition, top quality ingredients and great customer experience. Being the first Bakery Company that launched the Franchise method, has become nowadays the first choice for professionals who desire to create their own bakery business. Two new, innovative bakery concepts, VENETI FOOD HALL and VENETI 1948, alters once again and foremost the identity of the bakery image in Greece. The classical bakeries transformed to a “multi-dimensional” place of “holistic”, tasteful experience offered daily; Numerous breakfast proposals, unique coffee blends, delicious desserts and homemade food inspired by the Greek cuisine.

1001 to 5000 staff

Violanta S.A

VIOLANTA S.A. is an internationally recognized producer of premium quality cookies, biscuits and bars. Our history starts from a neighborhood bakery located in the city of Trikala, central Greece. Over the years we have developed and expanded our product range, adding several different kind of flavors and shapes to our products. To date, we possess a wide range of 130 products, gaining the reputation of a high quality and innovative producer of cookies, biscuits and oat bars, with potential for large-scale production, always loyal to our top quality standards. We manage a solid distribution network in Greece and we currently export to 26 countries, expanding our international markets at an exponentially fast growing pace. Our clients rely upon our extremely professional attitude, as we operate in compliance of highest standards in all pre and post production stages and in respect of social responsibility ethics. Finally, we could not omit to hold as critical the principles of building long term partnerships and always creating win-win business situations.

201 to 500 staff

Tottis Bingo S.A

The TOTTIS BINGO industry has enjoyed a dominant position on the Greek market for more than 50 years. Wafers are its main product, while its portfolio includes some of the most timeless and popular Greek brands, such as the Serenata, Amaretti and Koukouroukou product ranges. The company was established in 1970 as a small enterprise, and soon developed into an industry. It remains an entirely Greek company owned by the Tottis family, and all production takes place in Greece, at a privately-owned ultra-modern plant in Gerakas, Attica. With a surface area of 8,500m², in a plot, the plant has an annual production capacity that exceeds tons. Since 1993, when the company was included in Tottis family companies, TOTTIS BINGO has grown impressively, while the company's products, combined with those of TOTTIS FOODS INTERNATIONAL, are distributed to points of sale throughout Greece, and to more than 30 countries all over the world. The company has 230 employees, who are highly trained in product hygiene and safety, quality assurance systems and personal safety Today, the company is a consistent and reliable partner for the international market and a synonym of enjoyment and quality for millions of consumers.

201 to 500 staff

Daily Taste Foodservices

Από το 2009, στην Daily Taste εξειδικευόμαστε στη συστηματοποιημένη παραγωγή καλού φαγητού. Κάθε μέρα, διαλέγουμε εξαιρετικές πρώτες ύλες και επενδύουμε σε σύγχρονα συνταγολόγια, διαρκείς ελέγχους ποιότητας, προηγμένες τεχνολογίες και ανθρώπους υψηλής κατάρτισης και εμπειρίας. Αναλαμβάνουμε τις επισιτιστικές ανάγκες καθώς και την τροφοδοσία έτοιμων ειδών εστίασης σε βιομηχανικές εταιρείες, αλυσίδες μαζικής εστίασης, αεροπορικές εταιρείες, σούπερ-μάρκετ, νοσοκομεία, κατασκηνώσεις, σχολεία, κρουαζιερόπλοια. Το τμήμα ποιοτικού ελέγχου διεξάγει καθημερινούς εσωτερικούς ελέγχους και οι κανόνες υγιεινής των τροφίμων του συστήματος ISO τηρούνται σε όλα τα στάδια της παραγωγικής διαδικασίας. Οι υπερσύγχρονες εγκαταστάσεις της Daily Taste στην Αθήνα καταλαμβάνουν χώρο 6.200 τμ και αποτελούνται από τμήματα logistics, γραφεία και αποθήκες. Η σύγχρονη παραγωγική μονάδα της σε συνάρτηση με το άρτια εκπαιδευμένο προσωπικό της εταιρείας δίνουν την δυνατότητα ημερήσιας παραγωγής έως και μερίδων. READY MEALS Φρέσκα ή κατεψυγμένα, έτοιμα για σερβίρισμα SANDWICH Φρέσκα συσκευασμένα, σε μεγάλη ποικιλία PIZZA Έτοιμη πίτσα, φρέσκια ή κατεψυγμένη PIZZA BASE Χειροποίητη ζύμη με φυσικό προζύμι, ψημένη σε πέτρινο φούρνο

51 to 200 staff

Intercomm Foods S.A

Founded in Larissa in 1990, Intercomm Foods S.A. boasts state-of-the-art facilities spanning sq.m. and over 30 years of experience. The company specializes in the production and processing of table olives, as well as canned and aseptic fruits. Today, Intercomm Foods stands as the largest olive processing industry in Greece, operating two factories located in Larissa and Arta. It is also recognized as one of the most rapidly expanding companies in the European olive sector. Driven by a commitment to quality, innovation, and strategic investment in development, Intercomm Foods has achieved remarkable success in international markets. An impressive 98% of our products are exported to over 62 countries, including many within the EU and the Middle East, as well as Russia, Ukraine, Iran, South Africa, Australia, New Zealand, the USA, Canada, Mexico, Brazil, Peru, and many others. Our products are available under the Delphi corporate label and through Private Label collaborations with some of the world’s largest food and supermarket chains. The combination of high-quality products, competitive pricing, ongoing development, and reliable service has positioned Intercomm Foods SA as a preferred partner for companies upholding high quality standards. Intercomm Foods SA proudly upholds the highest standards of quality and operational excellence, holding certifications in ISO 9001:2015, ISO BRC, and IFS. Our commitment to meeting stringent European and international requirements is further reinforced by our membership in Sedex and participation in SMETA audits. This ensures that we not only comply with but also lead in ethical trade practices and responsible business conduct globally. Office & Factory: 8th km road Larissa-Sykourio, 415 00, Larissa, Greece Contact Information: Tel:+30-2410-575092-93 Fax:+30-2410-575091 Email: fruitsales@intercomm.gr, olivesales@intercomm.gr web:

501 to 1000 staff

Maxigrain

Greece-based commodities broker facilitates the purchase and sale of grain and by-products. Like brokers in other areas of the financial industry, grain brokers serve as a point of connection between buyers and sellers, working to get the best deal for all parties involved. Working as a grain broker requires a knowledge of the commodities market as well as the ability to predict, at least to some extent, market movements. A broker who does not think ahead can end up with unsatisfied clients such as buyers who pay too much for a grain which falls out of favor or is produced in surplus or sellers who are angry that their grain sold at a price lower than it deserved. However, even with the best skills and years of experience, a grain broker ultimately cannot make predictions about market movements with confidence. Maxigrain S.A. is here to serve and support clients in best and profitable way.

1 to 10 staff

Stohos Foods

Stohos is the mother company of several brand names that are selling different kinds of food products! We are specialized in meat based specialties that are aiming to both food service and retail sectors with the ability to serve all needs! The products that are served at the moment to all markets are both raw and grilled frozen ready made convenience products aiming to fulfill the needs of the continiously increasing market of less free-personal time able consumers! Very impressing is our ability to be very flexible on needs that are expressed by customers and markets with products that are customized 100%(halal, shapes, tastes, textures, weights etc) Lastly, but most importantly our company is implementing and following the best quality systems of the market and it is approved with BRC, IFS and ISO systems!

51 to 200 staff

Alterra Sa

501 to 1000 staff

Arosis Sa

Εμπνεόμαστε από ιδιαίτερους τόπους, χτίζουμε σχέση ζωής με την Ελληνική γη και τους ανθρώπους της. Συνεργαζόμαστε αρμονικά για την παραγωγή υγιεινών και νόστιμων προιόντων. αrosis nourishes values! We connect selected Greek pure terroirs that produce worldwide creme de la creme pulses, of guaranteed superior quality. Fair trade is in our core values and guarantees strong and long-term business partnerships with our farmers, who cultivate organic and traditional pulses in small family farms. αrosis passionate team, since 1956, uses Ecological deworming system, handpicks the products once more before packaging and applies circular economy and sustainability. The company is IFS certified. αrosis pioneering products are exported to 18 countries, leading to demanding and devoted consumers.

11 to 50 staff

Avramar

AVRAMAR is a leading company in the food industry as the world’s largest producer of high-quality Mediterranean fish. With vertically integrated operations, from feed and farming to consumer-ready value-added products, the company is recognized for its top species: Pagrus, Sea Bass, Sea Bream and Stone Bass. AVRAMAR’s 2,300 employees are motivated by the company’s mission to offer to 40+ countries, Better Fish, for Better Lives. We are Avramar – we Play as One.

1001 to 5000 staff

E.J. Papadopoulos Sa

Our Story Our journey began over a century ago when the Papadopoulos family arrived in Greece and opened our first factory in Tavros. From that first beloved Petit-Beurre biscuit to today's cherished product family, we've been woven into the fabric of Greek life—sharing moments of joy, comfort, and tradition in homes across the nation. Our Craft We operate four state-of-the-art facilities in Athens, Thessaloniki, Volos, and Oinofyta, and a central Distribution Center in Aspropyrgos. Each facility is certified to the world’s most rigorous standards—ISO 9001, ISO ISO 1400, ISO 4500, and HACCP—ensuring every product meets the highest benchmarks for quality, safety, and sustainability. Our Brands & Growth We proudly lead Greece’s biscuit market with iconic brands that generations have grown up with: Petit-Beurre, Miranda, Caprice, Cream Crackers, and Digestive. We also maintain a strong position in the bread and bread substitutes market, as well as the cereal bars category. In 2023, we achieved €233.79 million in turnover—an 8.15% increase that reflects the enduring trust our consumers place in us. Our Global Reach What began in Athens now spans five continents. Our products are available in over 70 countries worldwide, with Caprice leading the way in delivering the quality and taste that our consumers crave. Our People Our team of over 1,700 members is at the heart of everything we achieve. We invest in their growth, training, and well-being, fostering a workplace that is not only safe and fair but truly supportive of everyone’s potential. Our Vision We are driven by an ambitious yet simple vision: to be recognized as one of the world’s leading food companies by enriching lives with quality and flavor. Guided by our founding principles—uncompromising quality, relentless innovation, deep respect for our consumers, ethics and excellence—we continue to build the lifelong relationships that have sustained us for over 100 years. From our family to yours, since 1922.

1001 to 5000 staff

Eleology S.A

Founded in 2021, Eleology’s core mission is producing Organic Premium Extra Virgin Olive Oil, sustainable at every stage, from the beginning of cultivation to the moment it reaches our homes. Through our network of specialists, we collect organic EVOO from all over Greece, based on strict quality criteria and from producers who are genuinely sensitive and committed to preserving and respecting the benefits of the land. We see ourselves as an Organization that empowers sustainable oil farmers in Greece. All our products are organic certified (GR- BIO-01 GREECE AGRICULTURE). Our organic extra virgin olive oil travels to Austria, Germany, Spain, Romania, Japan, China and South Korea and it is awarded for its quality and packaging in a number of International EVOO competitions, including Los Angeles 2025, Athena 2025, Joop Japan 2025 and Olive Japan 2025.

1 to 10 staff

Ena Ena By Hellenicfields

Our company was born out of our love, appreciation and respect for the exceptional treasures of the Greek land. Hellenic Fields Ltd. produces quality products of high nutritional value from the regions of Olympia, Mani and the island of Andros, with absolute respect for the people and the environment. We, ourselves, are farmers and producers of our own extra virgin olive oil and organic herbs. We are personally engaged in every production stage, from cultivation to packaging, as active workers and watchful overseers to ensure the superior quality of our products and the preservation of the pristine land we own and cultivate. On the grounds of a mutually respectful cooperation, we have established collaborations with local farmers, olive millers and beekeepers, selected by strict criteria, with whom we share the same values and vision. Our associates are people who tend to their land caressingly and take pride in the purity and excellence of their produce. Our team’s deep knowledge of traditional techniques combined with modern ecological and sustainable practices and constant strict quality control have enabled us to create a line of premium quality products rich in aroma, flavor and nutritional value. Our goal is to provide to each one of our customers pure products that represent the Greek dietary tradition and honor the Mediterranean Diet. Our Commitment to protect the natural landscape with minimal intervention to follow organic farming practices without pesticides, chemicals and artificial fertilizers and to respect each one of our customers allows us to select, create and offer you exceptional products for which we are proud of, not only for their purity, superior quality and nutritional value, but also for their entire production process!

1 to 10 staff

Eulogia Of Sparta

Your customers deserve to indulge their senses with Greek nature's awesomeness. An amazing range of premium products right from the heart of a country blessed with one of the most diverse ecosystems and endless sunshine. Centuries old olive groves and bee hives pinned on steep mountainsides deliver some of the world's finest Olive Oil & Honey. Eulogia of Sparta is an award winning, Internationally acclaimed producer of premium quality Honey and Olive Oil. It is worth noting that our products wave won various Biol, Great Taste & BioMel awards over the last few years and are currently available through Selfridges & Harrods in UK and Dean & DeLuca in United States. Through our complete range of Honey and Olive Oil products your customers will be able to savor the essence of the amazing Greek nature. and they are surely to be amazed with our modern & elegant package design. Eulogia of Sparta product range primarily consists of : 1) Organic FIR Honey 2) Wild OAK Honey 3) Arkoi PINE Honey with Chios Mastic 4) Extra Premium Organic Olive oil with White TRUFFLE 5) Limited reserve ORGANIC Extra Virgin Olive Oil For new business inquiries please contact us at : contact@eulogiaproducts.com

1 to 10 staff

Foodline Co

FOODLine Co. is a Technology/Consulting and Engineering company, based in Glyfada, Greece, active in the planning, development & management of Industrial food projects and investments around the world.

11 to 50 staff

Helios Pasta Industry

At "HELIOS" pasta, we are continuing our tradition of high quality and of commitment to our clients. In our continuous effort for best quality, we offer a large variety of pasta made of 100% selected durum wheat semolina from our mother company "Pan. Dakos Mill". By choosing "HELIOS" you can be confident that you are choosing 100% Greek pasta produced from "branded" semolina.

51 to 200 staff

Jannis S.A

JANNIS S.A. was founded in 1965, in Thessaloniki, Greece. At that time, the company’s core product was sesame bars. Sesame bars, or pasteli, as it is known in Greece - is a traditional Greek confection with documented origins in antiquity. It is a healthy, natural snack and a rich source of energy due to the high-nutritional value of its two key ingredients: sesame and honey. Today, our company has grown its product offering to meet our customers’ changing tastes and lifestyles. JANNIS offers a wide range of nut- and nougat bars, Greek style delights, and other confectionery products such as coconut sticks. In addition, as our clientele grew internationally, the company adjusted to international market dynamics and created certified biological (organic) products that are gaining a strong foothold both abroad and domestically. Our products are now offered in a variety of sizes and packaging that make them ideal for snacking on the go. Our company’s distribution network now covers all corners of the world. Our products are sold under our brand or that of our clients’ private label brands, a testament, we believe, to the trust that our customers have in our exceptional product quality, careful selection of the finest ingredients and flexibility to adapt to their tailor-made needs. With almost half a century of dynamic and steadily growing presence, JANNIS S.A. is the best positioned representative of Greek traditional confectionery products internationally. Our mission has been and continues to be to exceed our customers’ expectations by providing the best quality products.

51 to 200 staff

Nfa-Natural Food Additives

NFA is an innovation driven SME specializing in extracting bioactive compounds from organically cultivated herbs while investigating the use of different crop by-products as new sources of raw materials. NFA extraction processes are designed to recover different fractions of extracts including antioxidants, water/oil soluble phenols, rosmarinic acid, flavonoids etc. Recovered extracts are further processed to produce natural additives that can be applied in a wide range of food/cosmetics products. NFA products are tailored to be fully compatible with the final application system (food/cosmetics) taking into account its physicochemical and structural properties. NFA production processes are designed to produce volatile-free natural additives enabling their use without altering flavor and aroma characteristics (sensory attributes) of the final product applications. NFA is also providing services on (i) R&D consulting and (ii) new product development technical assessment to food producing SMEs. NFA team members are experts specializing in food engineering and food technology with a strong and long collaboration with the scientific and research community.

1 to 10 staff

Oscar S.A

Founded in Athens in 1970, Oscar Chocolates carries forward a proud family tradition in chocolate-making dating back to 1932 in Constantinople. With over five decades of expertise, the company is recognized for its commitment to quality, consistency, and innovation in the chocolate industry. Driven by a passion for excellence, Oscar continuously invests in advanced technology, research, and skilled professionals, ensuring that its products meet the highest international standards. The company’s production facilities in Aspropyrgos, Attica—spanning sq.m—are equipped with modern equipment, enabling efficient operations and product development. Oscar’s product distribution spans across Greece and international markets through a well-organized logistics and sales network. With branches in Thessaloniki and warehouses in Larissa and Ioannina, the company guarantees prompt and reliable service. At Oscar Chocolates, tradition meets innovation—delivering premium chocolate products tailored to the evolving needs of consumers and business partners worldwide.

51 to 200 staff

Petrou Nuts S.A

Petrou Nuts S.A. is a Greek company founded in 1968 that specializes in the processing of organic and conventional nuts, creating nut products for industrial and confectionery use. We belong to the group of companies that successfully support the CLEAN LABEL claim, strictly prohibiting the presence of the most critical allergens, including peanuts. In our 54-year history, we have built strong partnerships governed by mutual trust and respect. Today, our clientele comprises around 85% of the domestic food market and features partnerships with multinational groups such as Mondelez, Unilever and Nestle. We strive to provide top quality products FREE FROM additives, preservatives, artificial aromas and colourings. Our mission is to always and consistently provide high quality products with absolute integrity and transparency in our processes. Remaining true to our mission, since the beginning of our operation, we have always implemented innovative quality and safety systems in accordance with international standards and today we manage a total of 7 food safety, quality and corporate responsibility systems: ISO9001, ORGANIC, SEDEX SMETA, KOSHER, HALAL.

11 to 50 staff

Pites Kolios S.A

Pites Kolios holds a modern unit of pita bread production, with 2 production lines and capacity of pcs/hr. We operate in the sector of frozen and ambient products, supporting the Food Service market as well as the Retail market. Since 2013, we have introduced 20 different ambient fresh products in Greek, Danish, German & Cypriot retail market with great success and annual growing sales. In general, our products reach in 20 countries worldwide including Europe, Russia, USA, Canada and UAE. Our strategy is to continue its already long - term steady growth by creating new products and establishing new collaborations, while remaining a strong partner. We produce pita bread in different shapes and tastes, frozen (12 months shelf life) and ambient (50 days shelf life in room temperature). Some of them are Mini pita bread, Classic pita bread, Pocket Round and Oval pita bread, Naan bread, Peinirli bread and Pizza Base. Furthermore, we produce Pocket Round Wholegrain pita bread, which carries Wholegrain Logo and Nordic Keyhole Logo, which means that it is healthier for consumers as it has less sugars, less fats and less salt and it is rich in dietary fibres. Our products are based on selected ingredients that benefit from a rigorous quality approach standardized by certifications such as BRC and SEDEX SMETA - 4 Pillar. They do not contain trans-fat and they are suitable for vegans.

51 to 200 staff

The Greek Olive Estate Sa

High Polyphenol Extra Virgin Olive Oil Producer with the brands Drop of Life and PhenOLIV. Drop of Life holds the award from the Olympia Awards for highest polyphenols produced in Olive Oil for 4 of the last 7 years the competition has been run with some of the highest levels of Oleocanthal, Oleacein and Ligstroside ever recorded. The Greek Olive Estate provides olive oil for trials around the health benefits associated with olive oil in relation to Alzheimer's, Autism, Cancer and Cholesterol. All of our products are certified Organic. The Greek Olive Estate

1 to 10 staff

Grecian Living

Αποστολή της εταιρείας είναι η παραγωγή και διανομή καινοτομικών τροφίμων υψηλής διατροφικής αξίας και ποιότητας τα οποία δεν περιέχουν γλουτένη. Kάποια από αυτά δεν περιέχουν ζάχαρη, λακτόζη και κάποια είναι vegan.

11 to 50 staff

Nice Ice

Nice” the company was founded in 1996 in Katerini. Since then it has been activated in the section of production and ice merchandising both in retail and wholesale sale. Today as one of the biggest companies in the south-eastern Europe, it belongs to the European network of ice companies productions (European Packaged Ice Association). By using instruments and equipment of advanced technology from leading companies such as VOGT, HAMMER and MORRIS, the whole process of production, packing and storage of our ice is completely automated, whereas any contact with exogenous factor has been excluded. During the production all standards of European Union are observed

51 to 200 staff

Georgasopoulos Farm

Since 1957, we have been the trusted leader in poultry rearing, delivering exceptional quality and expertise across all stages of production. With a robust local and international network, we specialize in poultry rearing, advanced egg grading machines, enriched cages, and aviary systems. Our decades of experience and unwavering commitment to excellence make us the preferred partner for quality, reliability, and innovation in the poultry sector.

11 to 50 staff

Gristiren

We bring you top quality cheese alternatives!

51 to 200 staff

Kompa

Established in our company has been dedicated to the pet nutrition industry. Serving as the exclusive representative for renowned brands ACANA and ORIJEN, we have been committed to providing top-quality pet food for over 25years. Our mission is to enhance the well-being of pets through premium nutrition, ensuring they live happy, healthy lives. With a passion for excellence, we continue to lead in the field of pet dietary solutions, shaping the industry since our inception.

11 to 50 staff

Mamellada

We love delicious food! Delicious food made in Mam (Mother) – Ellada (Greece) We like our food simple, good and delicious so we make our chutney that way too. Unique recipes prepared in small batches with great ingredients and absolutely no cutting corners. Like Tomato chutney made with juicy Pomodoro tomatoes, Pepper chutney made with Florina peppers and chilli peppers, onion chutney made with a good quality red wine and “Vatikiotika” onions and of course apple chutney made with an old variety of “Starking” apples! We make all our sauces in Kalamata, a small city in Peloponnese Greece. In Mamellada : We only use real and the best quality of ingredients No artificial colours or preservatives added We only make chutney we would serve at your table Our aim is: To make the very best you can buy

1 to 10 staff

Marathos Greek Meals

Marathos inspiration was rooted in the personal experience of the CEO, Eleni Drossou As a working mother of three, Eleni once again caught herself looking at an empty fridge, and reaching for a take out! There was something about a long day and the challenge of a home cooked meal Her love of food, her busy schedule, her need to feed her family a nourishing meal and her fondness for Greek cuisine gave birth to what she named marathos or “ in Greek A name favored because of its origin, the shores of Mediterranean, representing all the pureness and the naturalness of this magnificent region And so the vision became a reality!

11 to 50 staff

Markellos Olive

Our long tradition in farming, harvesting and processing olives into high quality oil dates back in 1932. We are the fourth generation owners of our family-run company keeping our vision of virgin olive oil alive with profound respect for one of nature’s most precious fruit.

1 to 10 staff

Noma - Dog Cat Eatery

Noma is the ancient Greek word for meaning, making sense; something of value and significance, that has a purpose. Real, wholesome meals for your pets, is the norm for us here at Noma; providing true nourishment for all the little home critters out there, that depend on us humans for their everyday experiences and wellbeing. Noma is an ode to the Anthropology of Animals.

1 to 10 staff

Rito's Food

Chocolate and confectionary production company

11 to 50 staff

Select Bakery

SELECT” STAVROS NENDOS SA, is the leader in frozen bread products manufacturing for Food Service and Retail market in Greece looking forward to establishing its brand throughout new markets. SELECT manufactures quality bread products like: Greek Pita Bread, Hamburger Buns and Hot-Dogs, Brioche Buns and Hot-Dogs, Baguettes, Viennese Baguettes, and an extended range of Hotel, Bistro and restaurant items. Also available a wide range of bake-off solutions for the in-store bakery! The company adheres to strict quality standards fully complying with IFS, and HACCP requirements. SELECT exports its products already to more than 26 countries worldwide and with so many different bread products to choose from SELECT offers quality solutions to cater for every meal occasion of the day. For further information please visit our web-site:

51 to 200 staff

Stamos Fine Dough Products

STAMOS S.A was founded in 1988 and is one of the most developing enterprises in the section of frozen baked products in Greece. The company is established in the Industrial Area of Volos and possesses privately owned modern facilities. Environmental responsibility is fully integrated into every aspect of production processes and strict hygiene rules are observed, set by the European Union, harmonized with the high quality assurance standards HACCP and ISO 9001:2015. Our Mission: STAMOS S.A. mission is to offer its customers fine quality dough products with high level services. Company’s competitive advantage is high quality and unique taste consistency. It aims to promote the Greek natural products, tradition and delicacies, contributing to well-being and offering delicious enjoyment both in Greece and abroad. Our Vision: Company’s vision is to completely satisfy the needs of its customers, by providing them fine quality dough products made by exquisite natural ingredients. In this way STAMOS S.A. visualizes to spread the Greek tradition and Greek food worldwide. Our Values : Tradition: With respect to Greek tradition, STAMOS S.A. is using only authentic traditional recipes for the production of its products. Locality: Choosing natural ingredients form Greece and especially from the region of Thessaly. Responsibility: Creating and producing high quality dough products with great respect to its customers. Quality control: The company offers high quality and safe products by maintaining the highest international standards of quality and strongly insisting on the strictest standards of production, distribution and control. Co-operation, Trust, Human Relationships: Creating strong bonds and mutual trust relationships with our partners.

51 to 200 staff

Sugartia Ltd Pfeifer & Langen Group

Η SUGARTIA ιδρύθηκε το 2009, με στόχο να προσφέρει προϊόντα ζάχαρης υψηλής ποιότητας και σύγχρονων απαιτήσεων, σύμφωνα με τα Διεθνή Πρότυπα Ασφάλειας τροφίμων (Πιστοποίηση Η εταιρεία αποτελεί μέλος του πολυεθνικού ομίλου της Pfeifer & Langen, ο οποίος παραδοσιακά κατέχει ηγετική θέση στην Ευρωπαϊκή αγορά για περισσότερα από 150 χρόνια. Η εταιρεία δραστηριοποιείται στην εισαγωγή, συσκευασία και εμπορία λευκής κρυσταλλικής ζάχαρης, καστανής ζάχαρης και ζάχαρης άχνης, εξυπηρετώντας αλυσίδες σούπερ μάρκετ και βιομηχανίες της χώρας. Οι υπερσύγχρονες εγκαταστάσεις της SUGARTIA βρίσκονται δίπλα στον κεντρικό κόμβο Κ16 εισόδου της πόλης της Θεσσαλονίκης σε χώρο 15 στρεμμάτων και συνολικής στεγασμένης έκτασης 4.500 τ.μ. καθώς και στην Αθήνα, στην περιοχή Μαγούλα Αττικής. Επίσης η εταιρεία διαθέτει υποκατάστημα και γραφεία στη Σόφια της Βουλγαρίας, ενώ πραγματοποιεί πωλήσεις εδώ και αρκετά χρόνια στην αγορά της Κύπρου. Στοχεύοντας στη συνεχή ανάπτυξη και ισχυροποίηση της θέσης της εταιρείας και με γνώμονα την πολυετή εμπειρία και την εξειδίκευση των στελεχών της, η SUGARTIA συγκαταλέγεται στις ηγέτιδες εταιρείες του κλάδου της αγοράς στην οποία δραστηριοποιείται. Η εταιρεία ανταποκρίνεται πλήρως στις διαρκώς μεταβαλλόμενες συνθήκες της αγοράς, καλύπτοντας τις ανάγκες των πελατών της με άψογη εξυπηρέτηση και παροχή υψηλής ποιότητας προϊόντων.

501 to 1000 staff

Troo Food

Cooking foods can destroy some nutrients. Eating food raw ensures a better supply of these. Raw Food contains high amounts of the nutrients, vitamins and minerals, that we need to maintain good health. Both raw and cooked foods are important components of a healthy diet.

1 to 10 staff

Aurarius Investment Group

Founded in 2011, Aurarius Investment Group is a privately-owned entrepreneurial firm with a mission to pioneer advancements in clean technology, renewable energy production, and sustainable agricultural development on a global scale. The firm is renowned for its multifaceted investment portfolio and equity management strategy, effectively leveraging public funds to catalyze initiatives in energy and sustainable food production. Specializing in integrated portfolio and equity management, Aurarius strategically deploys public funds to fuel groundbreaking projects. With a focus on cutting-edge technologies in agriculture, the company crafts initiatives that serve the distinct needs of both developed and developing economies. This commitment to innovation extends to offering targeted investment solutions in real assets, financial markets, and private sectors for institutional investors worldwide. The firm's operational excellence is underscored by a robust infrastructure, marked by a high degree of transparency, rigorous asset controls, and stringent risk and portfolio management protocols. These governance measures facilitate efficient cost structures and enable economies of scale, benefiting both investors and partners. Guided by a team of dedicated professionals, each a specialist in their respective asset classes, Aurarius Investment Group provides a diverse range of investment opportunities. These offerings are supported by an organizational framework that places a premium on operational excellence and stringent corporate governance. As a result, Aurarius is positioned to deliver tailor-made investment solutions that meet the diverse needs of investors across the globe, while also making a lasting, positive impact on communities and ecosystems worldwide.

1 to 10 staff

Eliris

Extraordinary organic olive oil produced by Iris at Efthimiadi Estate, Drama, Greece. Eliris reflects within its character the imprint of the magnificent landscape, idyllic climate and meticulous care that has produced it. A rare collection of varieties gives Eliris its distinctive signature."A delicate-bodied oil with considerable personality (itself a rarity). Gentle pungency and almost no bitterness – in fact a pleasing impression of sweetness, yet cleanness in the mouth. Delicate aromas of green vegetables and herbs." Tom Mueller - Author of Extra Virginity – The sublime and scandalous world of olive oil.

1 to 10 staff

Macar Fine Products

MACAR Fine Products is dedicated to the production of Premium Greek Food Products through the revival of a truly unique cheese product - Ladotyri, which means 'olive oil cheese' in Greek. Maturing cheese in olive oil is a practice that dates back to ancient times on the Greek Island of Lesvos. Long before the time of refrigeration, the need to preserve cheese led the islanders to store it in traditional clay containers filled with olive oil, and as result an incredible maturing practice was discovered. MACAR Fine Products has revived this extraordinary tradition with the highest quality standards and has paired it with one of the finest olive oils in the world - Extra Virgin Kalamata Olive - while offering value which goes beyond flavor. Made from the local milk of livestock grazing in fields enriched by the Aegean Sea and matured in olive oil from ageless trees that have basked under the Greek Sun, the mature flavor of MACAR Ladotyri is matched by no other in the specialty cheese classification. With only a limited number of pieces produced each year, we offer you a piece of history, a hint of luxury, and invite you to discover the finer things in life.

11 to 50 staff

Mediterranean Threpsi

Founded in 2011 in the region of Messenia, Peloponnese in southern Greece, Threpsi has been nurturing a family tradition of olive groves nurturing, already running four full generations old. Our family owned olive groves, mill and production facility, were founded by our Nestor our ancestor, who laid the first stone of the family estate, more than a century ago, inspiring 4 generations of olive grove cultivators and extra virgin oil producers, with 20+ years of expertise in food production and international distribution and 100% control over end-to-end, production-to-distribution activity. ISO certified & 9001:2008) since its inception and a good network of reliable partners, ensuring best service and prices have established Threpsi as a trusted supplier, across important distributors and supermarkets in Europe and America. Probably the reason, why renowned REWE & EDEKA, biggest German supermarket chains, feature Threpsi products in their shelves at this very moment. Seven features that set Threpsi apart: 1. Koroneiki variety of Messinia (Kalamata)- known as the finest in the world - endowed with exceptional aroma and taste. Olive trees, watered solely by rain, untouched by any fertilizers or chemicals. The very definition of Bio! Exclusively hand collected, no machinery, no machine-oil spills, no contaminants 4. Cold extracted within less than 24 hours, to keep acidity low and aroma high. Through its very low acidity, the olive oil achieves a fresh aroma and a full-bodied flavor, with a spicy aftertaste, perfect for salads as well as cooked or grilled vegetables, fish or meat. No mixing with other oils or even other varieties 7. Frequent quality tests 8. Test reports included in each of your orders, specifically for your batch. Excellent knowledge of oil making, export trading and a very personal touch in servicing our clients, caring for your needs and concerns, guarantee a strong, trustful and successful international cooperation

1 to 10 staff

Rhizoma Olive Farms

Rhizoma Olive Farms are part of an innovative brand based on the expertise of the company’s founder, biologist Dr Anastasios K. Anestis. We focus on exporting our products to targeted, specialised niches. With the wisdom of three generations of olive oil production, along with a dedication and belief in the product you can taste, we have produced an exceptional extra virgin olive oil. Our traditional wisdom, coupled with the latest innovations and best practice in organic extra virgin olive oil production is based on scientific research from all over the world. Our commitment to the best cultivation and manufacturing practices means we can be sure of a superior product. Together with our dedication to high quality, Rhizoma also promotes the Mediterranean diet and champions’ sustainable development. We follow traditional methods and procedures from days gone by, always seeking to implement them in a more efficient and agronomically-friendly manner. Rhizoma is a premium quality, filtered organic extra virgin olive oil (EVOO). Our oil is obtained entirely from hand-picked fresh green olives and produced exclusively by mechanical means. During production, care is taken so that temperature never exceeds 27⁰ C. Malaxing (or stirring) time is always below 40 minutes to minimise oxidation and ensure maximum polyphenol content. Members of our team have been systematically studying olive growing and oil-making with agronomists and oil experts from around the world for the past decade.

1 to 10 staff

Theoni Springs - Pure Natural Mineral Water

The NATURAL MINERAL WATER THEONI is the only Greek Natural Mineral Water which is pouring naturally and granted the 3 stars in Superior Taste Awards 2014, by the International Taste and Quality Institute, iTQi, in Brussels. The iTQi jury, regrouping 15 different nationalities, is composed of members of the most prestigious culinary institutions of Europe. During the tests, NATURAL MINERAL WATER THEONI subjected to an individual blind tasting according to a rigorous sensory analysis procedure. According to a rigorous process the NATURAL MINERAL WATER THEONI was in a blind test and evaluated for smell, sight, taste, aftertaste, texture, etc. The tasters are asked to evaluate the products as if they were having them in their family, home, restaurants. Evaluated for the intensity of taste enjoyment through all the senses and received the highest grade level, 3 gold stars. The “iTQi Superior Taste Award” is the only stamp of quality in taste granted by food and drink opinion leaders that are Michelin starred Chefs and Sommeliers. THE NATURAL MINERAL WATER THEONI is the water that comes naturally to an altitude of 1100 meters of the Gouras sources in the municipal district of Batsounia Karditsa

11 to 50 staff

Trofico S.A. 4drops

TROFICO Olives 4DROPS Olives Oil since 1952 Processing Packaging & Exporting The history of TROFICO S.A. begins back in 1952 when Dimitrios Tsompos started a family business of processing olives in Agrinio, Greece. In 1993, George Tsompos transformed the family business into S.A. Since then, the company continuously improves the structure, the facilities and its equipment, to today's standards and demands. The main activity of TROFICO S.A. is to export olives to U.S.A, Europe and Australia. Our Facilities The processing and packing of our products takes place in a private owned space of about square meters, in Agrinio - Greece, with top priority the application of safety practices and hygiene rules. For this purpose TROFICO S.A. is certified by ISO 9001 - ISO - FSPCA - BRC (AA+). In addition TROFICO S.A. can provide products with KOSHER & ORGANIC-BIO certification.

11 to 50 staff