Directory · SR
Food and Beverage Manufacturing in Suriname
A register of firms and the professionals working at them in the Food and Beverage Manufacturing sector based in Suriname. Browse the public index, then filter or export on Kipplo.
Companies
3 on file
Fernandes Bakery
Fernandes Bakery, the largest wholesaler in bakery products in Suriname, produces and distributes a wide range of breads, pastries and snacks throughout the country. Fernandes Bakery has started exporting to the Caricom region. Fernandes Bakery is part of the Fernandes Group, a family owned holding firm, founded in 1910. The Group also entails a Bottling firm (including Coca Cola), Ice Cream, Automotive and a Trade Company.
201 to 500 staff
Narvin Rice
We produce Top Quality Surinamese Rice.
51 to 200 staff
Wippy Peanut Butter
Wippy peanut butter is produced in Suriname by Handelmij L. Willemsberg, a family company. Handelmij L. Willemsberg was founded on February 10, 1960 as an import company of peanuts for various local peanut butter producers. Because of the expertise gained with the import of peanuts, the decision was made in 1980 to start producing various peanut products, including Wippy peanut butter. The name Wippy is derived from WIFFIS (Willemsberg Fine Food Industries Suriname). It was and still is the wish of the Willemsberg team to provide the Surinamese population with affordable high-quality and pure peanut butter. Wippy peanut butter is made from natural ingredients without harmful and / or chemical additives and consists of 95% pure peanuts.
11 to 50 staff
