Directory · AU
Food and Beverage Services in Australia
A register of firms and the professionals working at them in the Food and Beverage Services sector based in Australia. Browse the public index, then filter or export on Kipplo.
Companies
3.6K on file
Refresco
We are a global independent beverage solutions provider, with operations in Europe, North-America, and Australia. We produce over 40 million liters of the world's most well-known drinks every day! Refresco offers an extensive range of product and packaging combinations from 100% fruit juices to carbonated soft drinks and mineral waters in carton, PET, Aseptic PET, cans, and glass. Focused on innovation, Refresco continuously searches for new and alternative ways to improve the quality of its products and packaging combinations in line with consumer and customer demand, environmental responsibilities, and market demand. Refresco is headquartered in Rotterdam, the Netherlands and has over employees globally. refresco.com
10001+ staff
Menulog
Menulog is one of Australia’s leading on demand delivery platforms, connecting millions of customers with more than local food, grocery and other retail businesses across the region. As an Australian born brand, Menulog has supported local business partners for more than 17 years, providing online ordering and delivery solutions to help partners reach and service more customers. Menulog also supports tens of thousands of on demand delivery couriers, leading the industry in advocating for greater benefits and protections for couriers. Menulog provides customers a convenient way to access the greatest range of quality delivery partners, whilst also providing the greatest choice and quality service to its business partners and couriers. Menulog is now part of the global Just Eat Takeaway.com network, one of the world's leading online food delivery marketplaces, with more than partners globally. Download the Menulog App via the App Store or Google Play. Follow facebook.com/menulog.com.au and @menulog.com.
10001+ staff
Five Guys
Best Burgers and Fries ever
10001+ staff
Hungry Jack's Pty Ltd
Hungry Jack’s is a proudly Aussie owned company with over 50 years of history. With more than 440 restaurants serving every major population centre in the country, we employ over Aussies, serve more than 1.7M Aussies each week and serve up more than 125M Australian beef patties every year.
10001+ staff
Peters Ice Cream
Team great product with an active imagination, a thirst for innovation and you get a dynamic company that will stand the test of time. It was our company founder, Fred Peters’, forward-looking approach, in 1907, which created the foundation for Peters Ice Cream’s continuous culture of innovation. In 2016, Peters Ice Cream joined Froneri, a fast-growth international ice cream business. Froneri operates in 23 countries with a team of employees who are on a joint mission to build the world's best ice cream company. Peters Ice Cream continues to be Australia’s favourite ice cream brand and a true Australian icon. Long associated with hot summers, trips to the beach and BBQ’s with friends and family, our mantra of DIVE IN embodies this fun, carefree spirit. It is this unbridled passion that spills over into our products, our communication and our people. We have an insatiable curiosity and a determination to constantly deliver Australia the highest quality, and most innovative iced treats on the market. Whether you enjoy an ice block in summer to beat the heat, or it’s your nightly ritual to enjoy a bowlful of ice cream on the couch, Peters has a portfolio that satisfies every need. DRUMSTICK, ORIGINAL, FROSTY FRUIT, CONNOISSEUR, these brands conjure up many fond memories for Australians. We keep these ice cream lovers at the heart of everything we do, every product we create. We understand what Australian’s want and we design our products especially for them. It is by doing all of this that we keep the original vision of Fred Peters alive, and will continue to for many centuries to come. As a part of Froneri, we work as one global team to advance and disrupt the category, delivering the world’s best ice cream.
10001+ staff
Ceres Organics
CONSCIOUS LIVING THROUGH ORGANICS Ceres Organics is the premier certified distributor of organic foods in Australasia with our flagship brand Ceres Organics. The company also operates in the health and beauty industry supplying skincare, haircare and cosmetics to the conscious consumer. We distribute to organic and health food stores, supermarkets, specialty food stores and co-ops as well as food manufacturers. “WE BELIEVE IN PROMOTING SUSTAINABILITY OF THE EARTH AND THE PEOPLE ON IT.” This means that as a company, we strive to make organic, biodynamic and GE-free food available to everyone. We source only quality products that are sustainably produced by organic or biodynamic methods, thereby creating a distribution chain that is both ecologically and socially responsible. Our status as a founding member of the GE-Free communities and general support of the GE-Free movement attest to our social responsibility. We were also the first New Zealand company to become EcoSocial certified, an organic fair trade certification. We endeavour to run the company in a conscientious way, believing that each person who works with us has valuable abilities to contribute to the growth and sustainability of the company. THESE PRINCIPLES ARE EMBODIED IN OUR MISSION: As merchants we work with products that enliven and bring healing to the earth and humankind. From our hearts, we consciously share this enterprise with those we serve, and acknowledge in turn our responsibility to society. We welcome and value each individual’s creative contribution as it is essential to fuelling the growth and success of this venture. Head to our website ceres.co.nz to read more about our business and the work we do with communities alike. You can also sign up to our mailing list where you'll have access to download our free recipe ebook and our online store. Our Careers Website can be found here at: https://careers.ceresorganics.com
51 to 200 staff
Craveable Brands
We are a franchisor that owns four iconic Australian food brands: Red Rooster, Oporto, Chicken Treat and Chargrill Charlie's. Founded on the premise of family and community connection, our team of industry experts support over 400 small business owners, operating more than 600 restaurants that employ a work force of people who serve over 1 million customers per week. We bring together a team of agile, ambitious and forward-thinking industry specific experts to support our growing franchised restaurant network. The Craveable teams’ extensive expertise focuses on areas including restaurant operations, human resources & industrial relations, learning & development, IT & technology, sales & marketing, store design & construction, supply chain & food innovation and leadership. It’s the collective focus on people and food that empowers Craveable Brands to strive for excellence for its employees, franchise partners, restaurant teams, suppliers and consumers alike. Together we make a difference.
201 to 500 staff
My Muscle Chef
My Muscle Chef has been fuelling professional athletes and active Australians since 2013 with our award winning, dietitian designed, chef-prepared meals, snacks and drinks. We produce in excess of 2.2 million fresh meals, snacks and drinks for the Australian market each week for delivery to customers' doors and to retail stockists. My Muscle Chef is all about offering smart nutrition that enables you to feel your best. We pair high-quality meals with exceptional taste with the ultimate convenience and ease, allowing you to focus on your holistic health needs and fitness goals. My Muscle Chef was born out of the need to find a better way. We put our customers at the heart of everything we do, continually embracing innovation and challenging ideas to deliver the best products in our power. We believe nutritional convenience can transform lives – physically, mentally and emotionally. From 2013’s three-person kitchen to today's world class sqm production facility and 500 strong team, My Muscle Chef has had quite the ride!
201 to 500 staff
Gelatissimo
Obsession and imagination – two ingredients that drive us to create the best tasting gelato. We use traditional gelato making techniques, but there’s nothing traditional about us. With fresh, seasonal ingredients, indulgent inclusions and better for you options, our gelato will inspire all your senses. We believe that flavour is more than taste. That’s why we’re always thinking about what’s next – dedicated to delighting our customers wherever they find us. Feel our flavour in-store – with an immersive experience that’s full of surprises, or share in the magic of Gelatissimo at home. And because our gelato is found all over the world, we’re never short of inspiration. Fresh ingredients spark fresh ideas, so let us bring the flavours of the world to you. Gelato is our obsession and the world is our inspiration. Our story began in 2002 where our first store opened in the heart of Sydney, right on King Street. The word-of-mouth spread and before long, there were queues out the door! Today, our artisan gelato is made fresh in-store daily, with only the best ingredients. As well as our innovative flavours and indulgent ranges, We’re passionate about providing a range of vegan-friendly, made without dairy, and made without gluten options to suit all – we wouldn’t want you to miss out on a sweet treat with us! With an array of flavours available in-store, choosing is half the fun. Today we have stores across Australia, as well as globally across China, the Philippines, Singapore, Saudi Arabia, Bangladesh, India, Thailand and the United States. Our family is always growing, so we invite you to be a part of this journey with us as we share the love with delicious gelato!
501 to 1000 staff
Banjo's Bakery Cafes
Banjo’s is a successful Bakery Café franchise with over 51 stores across Tasmania, Victoria, New South Wales and Queensland in Australia, and still growing. Our delicious products are made by bakers who care about using the best ingredients. Our simple philosophy results in a large number of loyal customers, many who make a visit to Banjo’s part of their daily routine. Our success is not just for our benefit. We have a strong community focus and are committed to give back what we can in sponsorship’s and product donations to local community organisations. Banjo’s collectively gives away over two million dollars of product every year. Founded in Tasmania in 1984 Banjo's has operated successfully since, growing to almost 50 stores across Australia. The idea, unique at that time, was to provide a place which offered customers the opportunity to sit down and enjoy freshly baked breads and cakes or handmade treats for breakfast, lunch or a snack with a perfectly made coffee. The food still is hand crafted, fresh each day and served in an environment which provides a comfortable and relaxing atmosphere. We bake a superior loaf and our bread is still made the traditional way, preservative free, fresh, soft and delicious. From day one, customers were quick to respond to the Banjo’s experience – now, with millions of customers visiting a Banjo’s store each year. Today, Banjo’s has grown to almost 50 stores – the growth has been a natural evolution. Slow enough to ensure we stay true to ourselves and our customers, but large enough to ensure the quality systems and processes are in place to provide a unique and memorable customer experience.
51 to 200 staff
Bidfood Australia Ltd
Just like a truly great dish, a dynamic and successful foodservice partnership requires the right ingredients. As Australia’s leading distributor to the foodservice industry, Bidfood has come to understand this particular recipe intimately. It involves maintaining a balance between leading edge innovation and a consistent, reliable delivery of ‘the classics’. As a result, we offer Australia’s widest selection of products that have been tailored to suit all customer types - large and small. • 3 dedicated divisions - foodservice, meat and liquor • 50+ agile business units offering localised service • 2,300 friendly and capable team members • 300+ specialist representatives • Over products
1001 to 5000 staff
Burger Urge
Australia's leading gourmet burger restaurants. We're all about delivering delicious burgers using only the highest quality and freshest ingredients, serving you a great tasting meal in our fun and edgy restaurants. With 29 stores across Australia (and growing) delicious burgers will be coming somewhere near you soon.
501 to 1000 staff
Chatime Australia
At Chatime we're shaking tea up! Founded in Taiwan in 2005, Chatime has over T-Breweries worldwide. In Australia since 2009, Chatime has quickly grown to over 150 T-Breweries across Australia. Combining 30 years of tea production and a team of professional T-Masters, T-Legends and T-Ristas, we've modernised the traditional Taiwanese tea culture. Several key factors make a Chatime franchise attractive, including well-developed training programs, an exceptional retail audit system, product innovation, and a specialised management team. Chatime is committed to delivering consistently high quality tea with outstanding and efficient customer service. Chatime is experiencing exceptional growth at a rate of more than 80% during the past two years and is currently one of Australia’s fastest growing franchises.#ShakingTeaUp #ShakingBusinessUp
1001 to 5000 staff
Chicken Treat Australia
We’re proudly West Australian and have been serving up fun times and fun food since 1976. Our brand started with a simple idea, to bring lovingly hand-seasoned Rotisserie Chicken with a unique blend of Mediterranean spices to Aussies. Fast forward and over 40 years later, for the love of food, our menu has expanded to a delectable mix of classics and new favourites. Our legendary, slow-cooked Rotisserie Chicken still remains to be cooked in a proper rotisserie oven (we are one of the only few places that still cook with this technique). We freshly prepare, and hand-bread our deliciously crunchy Crunchified Chicken each day, cooked in WA sourced Canola Oil. Not to mention our moist and juicy Tempta Breast Fillet burgers, WA’s favourite Chips, irresistible Hawaiian Pack, Loaded Chips and Roadies on the go! If you haven’t guessed it already, at Chicken Treat, we’re all about treating you with tasty and unbutton-your-belt style food. So our aim is this – surprise and delight our customers through irresistible and innovative food fun.
201 to 500 staff
Koko Black Chocolate
Koko Black is a company built out of passion. In 2001 Koko Black set off to discover the essence of chocolate which we felt was not being fully expressed in Australia. We had the idea that chocolate could inspire, connect and ignite the senses and dreamed of creating something unique and special. We travelled to Germany to learn the art of making chocolate from the bean and then on to Belgium where we met a passionate and talented chocolatier, who later helped kick start the development of Koko Black’s chocolate signature. In 2003 Koko Black’s flagship store opened in Melbourne’s iconic Royal Arcade and today you’ll find Koko Black stores across Australia in Melbourne, Sydney, Adelaide, Perth and Canberra. Our aim has not changed since our formative days; the dream to create something special. The idea that chocolate could inspire, to ignite connections with chocolate’s deep sensory pleasure and personality. We blend ideas and ingredients with mastery to create unexpected signature chocolate experiences. Whether indulging in one of our signature pralines or truffles, or escaping from the outside world and surrendering to a moment of bliss with a Belgian Hot Chocolate, we aim to surprise and delight our customers. With over 100 chocolates and counting - the Koko Black range is complex indulgent and always adventurous. Born from a balance of principles and values that we hold close, each individual chocolate is meticulously crafted here in Melbourne, from the finest natural ingredients. We want to shape the way people see chocolate - it's our responsibility and we want to do it properly. Our passion for chocolate and the connection it inspires is the very heart of our brand and it leads us as we endeavor to surprise, excite and delight our customers.
201 to 500 staff
Krispy Kreme Australia & New Zealand
The future is bright for Krispy Kreme, and for everyone who takes part in creating it. No matter where we sit across the business, we proudly build on our iconic brand. We're focussed on delivering our very best today while looking two steps ahead to how we can innovate for tomorrow. We dream big, take pride in our work and always look for ways to help one another - because together we turn great into awesome. We approach our work with a little extra passion - because love for each other, our customers and our product is at the heart of everything we do.
1001 to 5000 staff
Laurent
A premium, family owned food business practicing French artisan baking disciplines. Laurent manufactures breads, cakes, pastries and savouries for retail and wholesale nationally and internationally. Standing for passion, quality and tradition, Laurent introduced the concept of French artisan baking to Australia, with its first store opening in 1993 on Melbourne’s high fashion shopping strip, Toorak Road and has grown to 18 café locations across Melbourne. In March 2018, Laurent expanded our manufacturing facility in Braeside which produces French breads to the highest traditional standards with total consistency. This facility is globally unique with much of its equipment developed by our innovative team to recreate techniques that are centuries old - including slow rise and the use of our own live sourdough starter. This achievement is a further reflection of our single-minded dedication to taste (regardless of cost or time) which drives our business as much today, as it did when we began. Discover more about Laurent at
201 to 500 staff
Mad Mex
Hola! At Mad Mex we serve fresh, made to order Mexican food, in a fast-casual restaurant. Founded in 2006, by Clovis Young, we've grown to over 75 Restaurants across Australia. Led today by both CEO Cameron Fincher and Founder & MD Clovis Young, the pathway forward has never looked so clear. Combining the authentic flavours and spices of Mexico with fresh and healthy ingredients allows us to be the leading Premium QSR Restaurant Brand. Our Mad Mex menu is fully customisable, allowing our amigos (customers) to build their meal to their individual tastes or specific nutritional needs – Gluten Free? Vegan? We got it, and we’ll make it to suit YOU! At Mad Mex, we embody our company values of cheeky, connected, authentic and healthy, whilst delivering on our purpose - to inspire bold, honest, healthy living through Mexican food with attitude! Want to join our familia? If you’re an awesome individual, who is MAD about all things Mexican, then get in touch on our website!
501 to 1000 staff
Made Group
MADE is an Australian food and beverage company with a passion for “Making Healthy Happy”. Our leading brands include cocobella®, ROKEBY™, Impressed® and NutrientWater®. Founded in 2005, we are now a global company with offices throughout Asia Pacific. We proudly source a significant number of our ingredients from Australian growers and producers and manufacture a wide range of high quality products in our state-of-the-art manufacturing facilities in Australia, New Zealand and Thailand. Our team is fun, agile and action-orientated with an entrepreneurial mindset that drives creativity and innovation. We love what we do and are passionate about making healthy products that taste great. We're always on the lookout for great people to join our team. If you think you have the skills, experience and attitude to join MADE on our incredible journey, we'd love to hear from you. Please send your CV through to info@madegroup.com.
201 to 500 staff
Majans
Where there’s Majans, there’s magic— and it comes in more forms than one. From the most flavorfully exciting, uniquely delighting snackfoods ever imagined to the family of caring, creative people who make the magic happen, every day is a delicious adventure at Majans. We’ve always had big dreams, not to mention a giant appetite for wholesome snacks that leave bland and boring behind! That’s why our family founded Majans in 1960 to create deliciously different, better-for-you snack experiences that continuously redefine the boundary line of mainstream snacking. We believed in the positive power of signature textures and unique tastes to build an unstoppable momentum and create a new movement in the world of snacking. We wanted to share that movement with every family in the country, and we wanted to do it right. We still do. That’s why, at Majans, we settle for nothing less than the most deliciously nutritious, highest-quality ingredients and nothing artificial. We love what we do. We take pride in our foods and our future, daring to explore surprising forms, tastes and textures that make snacking moments even more enjoyable and memorable. And after more than half a century, our family-owned business continues listening, laughing, learning and making snack magic together!
51 to 200 staff
Pfd Food Services Pty Ltd
PFD delivers an extensive range of fresh and frozen meat and seafood together with drygoods, paper products and cleaning solutions to the Foodservice Industry. Our customers include local restaurants, cafes, hospitals, schools, pubs, clubs, airlines and more. With over 850 purpose-built vehicles making daily deliveries since 1943, we have proven our unwavering commitment to our customers. PFD is considered a source of innovation, a provider of insight, a solver of problems and we believe that makes us a great business partner and sets us apart from our competitors.
1001 to 5000 staff
Roll'd Hospitality Group
Roll'd was born from a craving for fresh, vibrant Vietnamese street food. Inspired by the bustling streets of Vietnam and the authentic flavors of family recipes, we set out to bring the excitement and deliciousness of bánh mì, phở, and other Vietnamese classics to the world. We're passionate about using high-quality ingredients, crafting dishes with care, and sharing the unique culinary experience that makes Vietnamese food so special. At Roll'd, we're more than just fast food; we're a community built on a love for bold flavors and shared experiences. We believe in creating a welcoming and energetic atmosphere where our customers can connect over delicious food and our team can thrive. From our signature rice paper rolls to our flavorful noodle soups, every dish is a reflection of our commitment to quality, authenticity, and the vibrant spirit of Vietnamese cuisine. On a mission to share our love of Vietnamese food, we're growing our number of store locations, our franchise network and our support office team! Want to be a part of all this? Follow us on LinkedIn to stay updated on exciting new opportunities, delicious food, and the latest Roll'd news! https://youtu.be/6gw-M2L0b6o?feature=shared
1001 to 5000 staff
Soul Origin
Delicious meets nutritious & where real and fresh food is within arm’s reach. Barista crafted coffee. Delicious & nutritious food made daily - Catering by Soul Origin We proudly create fresh & delicious food brilliantly presented with customisable options to suit every gathering & budget. SO sorted! Franchising with Soul The Soul Origin team works with you to establish your own Soul Origin store and provides you every opportunity for success. Our superbly tasting menu is backed up every step of the way with our experience and knowledge in operations, marketing, training, product development, franchising, and passion. We expect franchisees to operate their business efficiently and professionally, in a fun and dynamic culture, whilst providing customer satisfaction and value for money.
201 to 500 staff
Spirits Platform Pty Ltd
Established in 2015, Spirits Platform is an effective route to market for premium spirits producers who wish to maintain their independence, and is focused on growing and bringing to life its portfolio of premium spirits in the Australian market. Its experienced and dedicated team deliver fully-integrated, multi-channel programs to support premium quality brands including Cointreau, Licor 43, Tia Maria, Rémy Martin, Louis The Macallan, Disaronno, Mount Gay Rum, Villa Massa, Sierra Tequila, Metaxa, Bruichladdich, The Botanist, Mozart, Passoa, St Remy, Chartreuse, Martin Miller's Gin, Highland Park, The Famous Grouse, Naked Malt, The Glenrothes, Fiorente, Opal Nera and Francoli Grappa.
51 to 200 staff
Stuart Alexander & Co
Founded in 1884 and one of Australia's largest privately-owned companies, Stuart Alexander & Co. imports, markets and distributes global premium brands focusing within 3 main sectors, Confectionery, Unique Food and Premium Beverages. We are proud to represent brands such as Chupa Chups, Lotus Biscoff, Fisherman’s Friends, Mentos, TABASCO, Hershey's, Reese's and Ocean Spray throughout Australasia.
51 to 200 staff
Zarraffa's Coffee
Zarraffa’s Coffee was founded in 1996 by Kenton and Rachel Campbell. The company is proudly 100% Australian owned with its head office based on the Gold Coast. Zarraffa’s (pronounced Za-raff-as) comes from the Arabic word ‘Zarafa‘ which means ‘Giraffe’ and the Masai Giraffe typically inhabits the savannahs of Kenya and Ethiopia, the origin of coffee. From a single store in Southport on the Gold Coast, the Zarraffa’s Coffee business has evolved into an award-winning enterprise, now serving customers in over 80 locations across Queensland, Western Australia and New South Wales. Leading the way in retail coffee innovation Zarraffa’s Coffee developed its popular drive thru store concept in 2010, providing customers with quality coffee and added convenience. The company’s expansion to the West Coast in 2012 enabled Zarraffa’s to introduce its unique blend of coffee to a whole new region of coffee lovers. The company now operates its network of stores in shopping centres, strip malls and drive thru locations on both sides of the country, with expansion planned in these key geographical areas in the coming years. Zarraffa’s Coffee has fostered a culture where everyday customers can access great coffee and be a part of this Australian success story. By joining the Zarraffa’s Z Card® loyalty program loyal customers or ‘Zarraffites’ are rewarded, educated, communicated to, nourished and hopefully inspired in their day-to-day. At Zarraffa’s the commitment to product, service, freshness, convenience and a genuine love of coffee, is what makes the Zarraffa’s Coffee experience – just like its namesake the Masai Giraffe – ‘head and shoulders’ above the rest. To view store locations, visit: zarraffas.com/our-stores/ To find out about franchising opportunities visit: zarraffas.com/franchising/ Contact us: zarraffas.com/contact/
1001 to 5000 staff
Beerfarm
Likeminds from around the world coming together around an Australian counterculture icon, showing that good times and good deeds go hand-in-hand.
51 to 200 staff
Consolidated Food Co
At Consolidated Food Co, we believe every brand deserves a transparent, resilient supply chain that drives growth and impact. That’s why we’ve reimagined the traditional Group Purchasing Organization (GPO) model to create GPO+: a next-generation solution tailored to meet the unique needs of global food brands. Our cost+ model enables brands to consolidate resources, reduce risks in quality, supply, and pricing, optimize costs, and adapt to volatile commodity markets—all while minimizing overheads. Since 2011, we’ve operated globally from our headquarters in Sydney, with offices in Cleveland and Buenos Aires. Trusted by leading food brands worldwide, we feed 1.5 million people daily and save our partners millions. By collaborating directly with grinders and suppliers worldwide, we strengthen every link in the supply chain, delivering real value at every step. Our expertise, paired with innovative finance, technology, and market insights, ensures flexible solutions for any product. Our mission is to create lasting partnerships that transform supply chains—together, for good. Consolidated Food Co. We do things good different.
11 to 50 staff
Green Boy Group
Green Boy Group is a global distributor of plant-based, NON-GMO, and Organic food ingredients, supplying food manufacturers across North America, Europe, Southeast Asia, Australia, and Japan. Since 2016, Green Boy Group has been on a mission to transform the food industry by building sustainable and cost-lowering supply chains and making plant-based food ingredients accessible on a global scale. Large CPG brands utilize Green Boy Group as a supplier because of its innovative ingredient solutions, such as Green Boy Group's PLANT-PROTEIN ™ line of products. Green Boy Group is committed to lowering the food industry's carbon footprint by offering plant-based ingredients to reduce the consumptive reliance on pollutive meat, dairy, fish, and animal products - driving a global shift towards a more sustainable future in which brands produce healthier, more nutritious plant-based food products that nurture both consumers and the environment.
11 to 50 staff
Honest To Goodness
Our founders Matt and Karen Ward started Honest to Goodness with a market stall in Sydney, providing the highest quality and sustainably farmed wholefoods to their local community with a vision to grow the appetite for healthy and nutritious choices driven by quality, taste and sustainability. Today we're a little bigger than our humble beginnings yet still driven by that same passion to make healthy and sustainable living possible, our focus is on making healthy simple and accessible to more people and helping our customers on the path to a sustainable lifestyle. As an Australian, family-owned business we look locally first, or source closest to the native origin, where food naturally grows best. Drawn to growers and producers who do things a little differently, many of our products have their own story, a special something that sets it apart. We’re committed to keeping it honest, doing the right thing by our people, our suppliers, our customers and the planet. We value quality, honesty and transparency and the spirit that drives you to do things a little differently. We strive to continually innovate to create wholesome, ethical, sustainable food and lifestyle choices that benefit people and the planet… Because we’re here for good! You’ll find Honest to Goodness products in grocery and bulk food stores as well as specialty retailers across Australia. Discover our range - from retail packs to bulk ingredients online at We’re proud to have been awarded Australia's Favourite Organic Brand, Organic Wholesaler of the Year and Organic Online Store at the Organic Consumer Choice Awards from 2015 to 2019.
51 to 200 staff
Marion's Kitchen Group
At the Marion’s Kitchen Group, we believe that if you obsess over the details, you can find a way to make something better than it’s ever been made before. Our brands include Marion’s Kitchen (Australia’s favourite Asian-inspired food brand), MAKO (performance cookware), Asoke (homewares), Oriana Press (publishing), and online retailer, CookDineHost. We have broad in-house capabilities including product development & design, video production, photography & styling and cookbook publishing via studios in Bangkok, Noosa and Melbourne. Our passion is making great things. We aspire to be consistently improving and have a standard of excellence in everything we do.
11 to 50 staff
Nutrition Station
We believe in clean food for a clear conscience. Great tasting, healthy food should be accessible to everyone at all times. Nutrition Station provides to everyone, offering premium café food and protein shakes, as well as our fresh premade meals, NuMeals, and catering services. We ensure that you are always recieving fresh, healthy, delicious food. AT NUTRITION STATION OUR NUMBER ONE GOAL IS TO ENSURE THAT EACH AND EVERY TIME YOU ENTER ONE OF OUR STATIONS YOU NEVER LEAVE FEELING GUILTY.
51 to 200 staff
Stockyard
With over 65 years of excellence, Stockyard has earned international recognition for producing premium Australian beef. Proudly 100% family-owned, with a deep passion for quality and innovation, we are committed to delivering unforgettable experiences with every cut of our award-winning beef.
51 to 200 staff
Allied Pinnacle
At Allied Pinnacle, we bake the future from flour — and have been doing so for more than 100 years. We’re Australia’s leading manufacturer of flour, bakery mixes and baked goods, employing over passionate people across Australia and New Zealand. With a national network of flour mills, we deliver grain-to-table solutions for food manufacturers large and small, working closely with farming partners to source quality wheat from Australia’s key growing regions. Our bakery range spans artisan breads, croissants and muffins through to cakes, cheesecakes, donuts, cookies and pastries — delivered fresh to more than 2,500 bakeries nationwide, including major supermarket in-store bakeries. Alongside our partner business Champion Flour Milling, New Zealand’s leading flour manufacturer, we proudly deliver quality ingredients and innovation across both sides of the Tasman. Backed by the heritage and strength of the Nisshin Seifun Group, Japan’s largest flour miller, we combine global expertise with local innovation. Ongoing investment in technology, category leadership and a world-class supply chain ensures we serve more customers, more often — with quality that sets the benchmark. Our people and products are recognised across Australia and New Zealand for quality, innovation and leadership, including honours from the Victorian Manufacturing Hall of Fame, Healthy Food Guide Awards, Australian Manufacturing Awards and NZ CFO Awards. These achievements reflect the passion, expertise and dedication of our people — the true ingredients in our success. If you’re looking for a career full of flavour, challenge and opportunity, you’ll find it here. We’re proud to bake the future from flour and we'd love you to be part of it.
1001 to 5000 staff
Aussie Farmers Direct
Aussie Farmers Direct is an independently owned, online retailer that delivers 100% Australian fresh produce and basic groceries, direct to the doorstep. We are purpose before profits and are passionate about supporting and sustaining Aussie farmers. We will never replace Australian produce that is out of season with imported products. We offer a convenient home delivery service supplying fresher, fairer and more sustainable food. We supply a full range of 100% Aussie fresh food including fresh milk, fruit & vegetables, meat & seafood. We also offer ethical and sustainable produce such as free range, organic, GMO free and ‘Natures Grade’ - food as nature intended. After almost 10 years, we have a national distribution network with almost 250 franchisee rounds across major capital cities.
201 to 500 staff
Balter Brewing Company
More than just a name, BALTER is the sense of enjoyment you get from doing something you love, just for the thrill of it. The cool thing is this enjoyment can be found anywhere. You could be winning World Tinnie Hurling (a sport we invented:) titles, or simply feeling triumphant because you’ve navigated the mind bend of putting an IKEA shelf together. Its purest origins can be found at the end of a good day’s work when you sit back, sip on an epic beer and go… At Balter, we’re all about celebrating that enjoyment with you, because beer is more than just a drink: it draws tribes together and is a companion to many great moments in life. Our #1 philosophy is that your taste buds come first. A neat can and cool place to hang are great, but if our brews don’t tickle your tongue and put a grin on your head then we haven’t done our job.
11 to 50 staff
Bickford's Group Of Companies
We create experiences, not just beverages. Established in 1839 and founded in Adelaide, South Australia, The Bickford's Group is a respected institution with over 180 years of heritage. From humble beginnings, the company has grown into a global presence across 47 countries. Renowned for our unwavering commitment to quality, we seamlessly blend tradition with cutting-edge innovation in our diverse portfolio. From Australia's premier cordial range, dating back to 1874, to a wide array of premium juices, soft drinks, and syrups, we cater to discerning consumers worldwide. Our alcohol division, Vok Beverages, is a driving force of innovation in the industry. With a portfolio spanning beer, wine, cider, spirits, and ready-to-drink products, Vok is recognized as one of Australia's fastest-growing beverage companies. Our operations are anchored by a state-of-the-art manufacturing facility and distribution center in Salisbury South and supported by key assets like the Step Rd Winery, the 23rd Street Distillery, Beenleigh Distillery, the Beresford Estate and Vale Restaurant and Bar. This infrastructure ensures that every product meets our exacting standards of excellence. As an entrepreneurial entity, we pride ourselves on pioneering solutions and creating memorable experiences for consumers. Our commitment to our corporate values of Integrity, Empowerment, Collaboration, Pride, and Accountability guides every aspect of our business, combining commercial success with a family-like ethos. Join us as we continue to craft exceptional beverages, forge connections, and shape the future of the beverage industry. Together, let's raise a toast to tradition, innovation, and the bright future of Bickford's.
201 to 500 staff
Culligan Australia
Discover premium drinking water solutions with Culligan – delivering quality products and services for businesses across Australia.
201 to 500 staff
Daniel's Donuts
First established in 2016, Daniel's Donuts has become the number one destination for anyone looking for delicious donuts, pies, coffees, milkshakes and more - an experience that will leave you craving and returning for more. With so many different donut flavours to choose from, we have a little something for everyone including Vegan and Gluten Free options! If you haven't indulged in anything off our menu just yet, we look forward to meeting you soon and surprising your tastebuds - once you take that first bite, you'll be hooked for good.
201 to 500 staff
Emirates Leisure Retail Anz
Emirates Leisure Retail (ELR), a subsidiary of the high-profile Emirates Group, owns and operates over 300 restaurants, cafes and bars across Asia, The Middle East, Australia and New Zealand. Launching into Australia in 2008, ELRA has rapidly expanded into the airport bar and restaurant marketplace, setting the benchmark globally in premium airport dining. With bespoke concepts and high-profile brand collaborations and partnerships, ELRANZ currently operates 30+ venues, including Heineken House, AFL Kitchen and Bar, Penfolds Wine Bar and Kitchen, Pret A Manger, Tiger Den, and multiple Hudsons Coffee venues. ELRANZ has built a reputation for delivering exceptional guest experiences, with an approach to business centered on teamwork, service, integrity, quality and results. These values continually guide and direct our company and act as a standard to be achieved. ELRANZ looks forward to growing alongside the travel industry and continuing to transform the food & beverage offer for the travelling consumer.
1001 to 5000 staff
Grinders Coffee Roasters
At Grinders Coffee, we’re dedicated to sourcing, roasting and delivering the best single origin and blended coffees in Australia. From a single storefront in downtown Melbourne, we have grown into a trusted quality roaster with cafes and restaurants across Australia. From bean to cup, Grinders Coffee is invested in a better coffee experience for everyone in our community, not just the person with the coffee in their hand. Proudly delivering the highest quality coffee, with passion and expertise since 1962.
201 to 500 staff
Ipc Asia Pacific
We are a team of subject matter experts who purchase food, equipment, packaging, décor items and technology from Subway® approved Supplier. We also manage the supply chain and provide a range of support and value-added services to help you run your business efficiently, and cost-effectively. Our mission is simple. We’re here to help Subway franchise owners be more profitable and competitive – for today, and for the future.
51 to 200 staff
Lyre's Spirit Co
Many years in the making, Lyre’s exquisite range of lovingly crafted alcohol-free, classic spirits was borne from a quest to make the impossible possible. To provide an alternative to those who don’t wish to imbibe alcohol, but still wish to enjoy the mirth, merriment and social intercourse of an evening soiree or shindig. But this is not just any alternative. Every Lyre’s spirit looks, tastes and sashays around the palate just like the original. And yet, the absence of giggle juice enables revellers to remain clear-headed, of good cheer and in fine fettle to pursue whatever tickles their fancy the following day. Lyre’s – the finest range of non-alcoholic classic spirits the world has ever seen.
51 to 200 staff
Non
Non-alcoholic wine alternatives made with real ingredients by chefs in Melbourne. Trusted by the world's best restaurants & home cooks.
11 to 50 staff
Noodle Box
Rewind 26 years, two young Aussies took their taste buds on an adventure to South-East Asia, discovering a cultural melting-pot of flavours and authentic cuisines bursting from the vibrant hawker food markets. Returning back to Australia richly inspired and armed with a wok in hand, Noodle Box was born, first firing up the woks in iconic Chapel St, Melbourne Victoria Today, with over 100 restaurants globally, Noodle Box is a neighbourhood classic. And you can find us serving up an ever-evolving menu of Asian-inspired creations to hundreds of hungry Noodle Boxers every day.
51 to 200 staff
Noumi
Noumi Limited (ASX: NOU) is an Australian company driven by our purpose of Imagining a Healthier Tomorrow. From our pioneering origins in plant and dairy beverages to our expertise in nutritionals, we blend the wonders of nature with the power of science to create leading brands that nourish our consumers, our communities and our planet. Drawing on our strong heritage of research, collaboration and continual strategic innovation, our high-performing Positive Nutrition brands are well-positioned to grow sustainably and thrive financially in local and global markets.
501 to 1000 staff
Nutrano Produce Group
Nutrano Produce Group is an Australian company focused on fresh produce distribution to wholesale, retail and global markets. We’re passionate about the produce we grow from farm to plate. Our vertically-integrated business model allows us to manage the supply chain, ensuring customers receive the freshest produce possible, every time. Nutrano operates over 2,100 hectares of fresh produce farms in Queensland, Victoria and Northern Territory. We believe that quality starts from ground up, and we are committed to growing great tasting produce for consumers to enjoy. Our farms are managed by highly experienced and passionate teams to ensure maximum quality and yield are achieved. Our core produce categories include Citrus (Oranges, Lemons, Mandarins, Grapefruit), Mangoes and Blueberries. We have also partnered with some of the best growers from around the country who share our passion for quality produce on the distribution and, ripening and wholesale of their fresh fruit and vegetables.
501 to 1000 staff
Pirate Life Brewing
Pirate life Brewing was established in 2014 by Jared ‘Red’ Proudfoot, Jack Cameron and Michael ‘MC’ Cameron, whose love for beer is rivaled only by their love of people. Our first beer, an 8.8% Imperial IPA, rolled off the line in February 2015, since then, we’ve become one of Australia’s most recognisable craft brands, with four venues and over two hundred employees nation-wide. At PL, we brew the beer we love to drink, and have a hell of a time while doing it. From hopped up IPAs and fruit sours to our flagship pale, South Coast, there isn’t much we won’t do in pursuit of the perfect pint. Our founding pillars of quality, ingenuity and mateship continue to drive us, from the brew house to the hospitality floor – to us, PL means more than good beer, it’s a way of life. And we wouldn’t have it any other way.
51 to 200 staff
