Food and Beverage Services in St. Lucia

Newport Water

We believe the traditional ways of accessing and consuming drinking water are expensive, flawed and wasteful. You shouldn’t need to lift, store or order water in any environment. Water systems should never be unhygienic, lack maintenance or be in a state of disrepair; neither should you have to generate plastic waste or hurt the environment to quench your thirst. Water should be clean, sustainable, refreshing and easy. We are delighted to empower our clients in Barbados, St. Lucia, Jamaica and the wider Caribbean in leading a new era of innovation and environmental stewardship.

11 to 50 staff

Heineken Saint Lucia Limited

We are a sustainable beverage company, brewing world class, high quality products to bring enjoyment to life. Heineken Saint Lucia is the leading beer and cider company in the Eastern Caribbean.

201 to 500 staff

Renwick & Company Limited

Renwick & Company Limited is one of the major distribution companies in St. Lucia and employs over 110 team members. The team is lead by an Executive Board which is headed by the Managing Director, Ms. Cheryl Renwick.

201 to 500 staff

Moe's Delights

At Moe's Delights, we help add character to your occasion by designing custom cakes to compliment the theme and colour scheme of your occasion.

1 to 10 staff

Superior Catering

Superior Catering is a Farm-to-Table with a social impact approach operating out of the community of Monchy. Our mission to reduce poverty and improve food security is underpinned by our belief that the best route out of poverty for the majority of Saint Lucia's rural poor is the development of profitable agriculture with strong links to markets. •We are a socially responsible business operating across the value chains which have the potential to make a major positive social impact in the community. Currently focusing primarily on the Monchy community and with plans to expand further into nearby communities, we are raising agricultural productivity, increasing incomes, creating employment opportunities and in doing so, helping to reduce food insecurity, hunger and under nutrition in the community. •Superior Catering promotes buying local and facilitates direct connections between farmers and buyers in order to grow the local food economy. This work has been at the heart of Superior Catering since its inception and continues to be a major area of focus for us. We strengthen the farm-to-table networks in the region with a variety of initiatives. •1.Home Grown School Feeding Initiative: We are contributing to the Sustainable Development Goals (SDG 2 & SDG 4) through a youth farm-to-table project which will supplement the local community school feeding programs.

1 to 10 staff

Vegebite

1 to 10 staff

Forest Springs St Lucia

11 to 50 staff

Faye Gastronomie Caraïbes Ltd

For Culinary Professionals & Leisure Import / Export Excellence in Fine Foods & Spirits Weekly Fresh Products available

11 to 50 staff

Miscelánea Kevin

11 to 50 staff