Food Production in Australia

Darrell Lea Confectionery Co Pty Ltd

The Darrell Lea business was founded by Harry Lea in 1927, when he commenced selling confectionery treats from a push-cart along Manly Corso in Sydney, Australia. Harry named the business after his youngest son Darrell, who at the time was the newest addition to the Lea family. As demand for Darrell Lea treats grew, the Lea family moved the business into a larger, purpose built confectionery factory located in York Street Sydney, under the famous arches of the Sydney Harbour Bridge. It was from these humble beginnings that the Darrell Lea confectionery business grew right across Australia, selling unique, delicious treats like soft eating liquorice & our famous Rocklea Road through a network of 100 Darrell Lea retail stores & thousands of independent stockists. In 2012 the business was sold to the Quinn family & the Darrell Lea brand was re-launched in the Australian grocery retail channel. Consumers now had the opportunity to buy Darrell Lea in leading Australian grocery retailers like Coles & Woolworths, in addition to thousands of independent retailers across Australia. This new business strategy has been very successful, with the Darrell Lea brand now a top 10 confectionery brand in the Australian market & the fastest growing confectionery brand in Australia for the last 2 years. In 2018, the Darrell Lea tradition of making Australia’s most delicious confectionery treats continues under the new ownership of leading Australian investment firm, Quadrant Private Equity. The business continues to have ambitious growth plans both in Australia & overseas & will continue to be one of Australia’s most exciting places to work.

51 to 200 staff

Flavour Makers

For over two decades, Flavour Makers has been inspiring palates across the nation, helping people discover the true joy of culinary experiences that simply taste amazing. But it’s how we consistently deliver, time after time, that will truly amaze you. We bring our unique flavour to every project we undertake, whether large or small, and it all begins with our 'passion to plate' philosophy. We’re passionate about flavour – after all, we’re chefs. Inspired chefs, backed by a wealth of food science and technical expertise. And the results speak for themselves: amazing flavour, always. That’s how we’re leading the food industry, how we’ve become the proud manufacturer behind some of Australia’s biggest and most loved brands, and why our food and flavour creations continue to amaze.

51 to 200 staff

Huon

At Huon, everything we do is oceans ahead. Since 1986, we’ve been leading the way in aquaculture through innovation and superior quality. We’re proud to be pioneers but excellence never stands still. Whether it’s in the precision of our processes, commitment to quality, or sustainable practices, we aim for the high seas, not just the easy path.

501 to 1000 staff

Teys Australia

Teys Australia is a beef processing and food production business, established by the Teys family in 1946. Today, Teys is best known for providing quality Aussie beef to customers here in Australia and around the world. With operations across 14 locations in QLD, NSW, VIC and SA, we are the second largest beef processor and exporter in Australia, employing over passionate people who drive our success, and bring their very best to work every day. Together, we focus on feeding people and enriching lives.

1001 to 5000 staff

Ballantyne Foods

Ballantyne is a family owned company which for more than half a century has been serving a global market for fine foods from one of the world's richest food producing nations. Butter The dairy division produces a range of packaged butter, dairy blend and margarine products. This encompasses portion control products (minitubs and mini wraps) to retail products (tubs and wraps) for the Australian and international markets. We are also proud to be the largest producer of canned butter in the world. Our brands include Ballantyne, Golden Churn, Red Feather, Wood Dunn, Blue Triangle and Hammer. Cheese Powders and Specialty Powders Our food ingredient division specialises in spray dried dairy powders and other specialty powders. Foremost amongst these products is our range of cheese powders which include cheddar, blue, parmesan, romano and cream cheese varieties. Our cream cheese powder is world renowned and our new instantised yogurt powder sets impressive standards in solubility.

51 to 200 staff

Staughton Group

We are a locally owned, fast growing, innovative, regional Australian success story located on the beautiful Murray River. Started by one of Australia’s first farming families nearly 30 years ago, Staughton Group remains proudly family owned and operated. Staughton Groups' key entities are: Cool Off, Dried and True and Vets All Natural. Through its member entities, Staughton Group collect, process, dry and manufacture food ingredients for pet foods. The equipment and processes are state-of-the-art, innovative and produce the highest quality products available in Australia, and worldwide. Staughton Group Values : Pride – We love what we do! Tenacity – Never give up, like a dog with a bone! Innovation – We creatively solve problems! Integrity – We are honest and deliver on our promises! Collaboration – Together we can be the best!

201 to 500 staff

Fresh Frontier

Fresh Frontier is an innovative, progressive and service-driven fresh produce supply company. We operate from our custom-built commercial premises in Bassendean, Perth, Western Australia and distribute to customers of all sizes through metropolitan and regional WA. We at Fresh Frontier strive to delight our customers with great-tasting, high-quality fresh food and produce. Operating with relentless determination, we provide the utmost excellence in the crucial areas of customer service, responsiveness and product delivery. We are determined to be the market leaders, remaining at the forefront of technology, innovation and work practices for health, safety, food quality & hygiene. With a genuine focus on improved food safety, quality programs and security to mitigate any risk of contaminated or poor-quality products as we are SQF certified. The benefits we get from large-scale buying power and grower direct relationships allow us to provide our clients with the highest quality in-season produce at a reasonable price. To improve the customer experience we bring together industry professionals to work with our clients to create custom solutions for their business, from developing new and exciting products through to meet specific packaging requirements. We at fresh frontier pride ourselves on being a community-focused and in doing so we strive to support and give back to our local community wherever possible. We place the utmost importance in helping our customers save time, money and reduce waste — all while supplying them with real and fresh food across our five product groups, listed below for your convenience: 1. Fresh Whole Fruit & Vegetables 2. Processed & Prepared Fresh Fruit & Vegetables 3. Bulk Salads and Produce Mixed 4. Pre-Packaged Salads, soups, sauces and Retail Product Ranges 5. Customised Bulk and Retail Products

51 to 200 staff

Jc's Quality Foods

In a world full of low-quality, processed food, we believe that everyone should have access to wholesome, nutritious food, wherever they are. At JC's, we are passionate about crafting products made from natural raw ingredients, which we source from family growers and specialist producers. And because we are 100% Australian owned and operated, we choose to support independent retailers and grocers in local communities just like yours.

51 to 200 staff

Lifestyle Bakery

Proudly Australian, Lifestyle Bakery is recognised as a market leader in gluten free bread and baked goods. First for Gluten Free isn’t just a tagline, it’s the result of 20 years of innovation, expertise, experience, proven processes and know-how. We offer a range of proprietary products, produce private label products for many of Australia’s large retailers, make gluten free ingredients for many reputable Australian food manufacturers and service the food service and QSR markets. To ensure we remain First for Gluten Free, we dedicate extensive time and energy researching market trends, consumer demands and health awareness. This, along with our New Product Development team and thorough NPD process, ensures the continual development of market leading products. Our New Product Development continually gives our business customers a competitive edge, while our Production Facility is used exclusively for gluten free food, giving customers complete peace of mind.

51 to 200 staff

Prime100

Almost a decade ago, Tzena Naarden with her father, Ray Rivett, and their family friend, Michael Pond, created an Australian family business that provides effective solutions for pets’ dietary needs. Prime100 has grown exponentially, and we are continuing to build a comprehensive range of functional protein diets available through our veterinary and retail partners. Our products are scientifically backed and developed alongside veterinarians, dermatologists, and nutritionists, ensuring the highest quality and efficacy. Proudly Australian-owned and made, we use only the finest ingredients and offer a 100% satisfaction guarantee.

51 to 200 staff

Edlyn Foods Pty Ltd

From humble beginnings in the 1920’s as a cordial and fruit peel manufacturer in inner city Melbourne, Edlyn Foods has grown to be a nationally recognised key supplier to the Foodservice Industry. Our brand was created with the coming together of its two founders, Eddington & Lynn. Edlyn has built a reputation for quality, innovative products and excellence in customer service, through a process of continuous improvement. Edlyn Foods is a 100% Australian owned and operated company that continues to proudly support manufacturing in Australia. With our vision to be the Preferred Innovation Partner for those who want to serve Great Food experiences, Edlyn Foods seeks out, and welcomes partnerships in all channels within the Foodservice Industry. These channels include Restaurant and Hotel, Commercial and Remote site catering, Aged/Healthcare, Institutional and QSR. We work with customers to make their business more successful. Our dedicated team makes the difference! We look forward to assisting you and your business.

51 to 200 staff

Foodfx Australia

Foodfx is a leading food manufacturing company dedicated to creating exceptional condiments, mayonnaises, sauces, and meal bases. With a focus on utilising the freshest local Australian ingredients, we deliver premium products that redefine taste and quality. At Foodfx, we take pride in our custom manufacturing capabilities, allowing us to cater to the specific needs of our valued clients. Our extensive customer base includes Quick Service Restaurants (QSRs), restaurants, cafes, pubs, bistros, and takeaways, ensuring our products reach a wide range of culinary establishments. We are the proud creators of three distinct brands: Port Mahon, renowned for its innovative premium mayonnaises; batch No.5, offering on-trend, accessible mayonnaises and sauces; and Hermans Homemade, providing delicious home-style meal bases such as chilli con carne and sweet hickory BBQ sauce. As an Australian owned and operated company, we are committed to supporting local businesses and communities. Additionally, we understand the importance of catering to various dietary preferences, which is why we offer gluten-free and vegan ranges within each of our brands. Discover the Foodfx difference and experience the exceptional quality, taste, and versatility of our products. Join us in celebrating the vibrant flavours of Australia with our premium offerings. Welcome to Foodfx, your partner in culinary excellence.

51 to 200 staff

Mackay Sugar

We are Australia's second largest sugar milling company, with an annual turnover exceeding $300 million. We have three operating sugar mills - at Racecourse, Marian and Farleigh. Our revenue base includes raw and refined sugar, molasses and renewable energy. Raw sugar, our primary product, averages tonnes annually for both the domestic market and export distribution. We also hold a 25 per cent interest in sugar refining within Australia and New Zealand in a joint venture arrangement with Wilmar. Product from the refineries is marketed by Sugar Australia Limited and New Zealand Sugar Company, realising over $700 million annually. Both these companies are market leaders, serving large multi-national companies that are house-hold names. Mackay Sugar was formed as a co-operative in 1988, when five formerly independent milling co-operatives in the Pioneer Valley (Marian, Racecourse, Cattle Creek, North Eton and Farleigh mills) merged and acquired Pleystowe Mill from CSR Limited. The need to be flexible and to maximise value-adding opportunities led shareholders to vote in favour of incorporating Mackay Sugar Limited to a restricted public company in July 2008. In July 2019 the shareholders approved the subscription by Nordzucker AG, which acquired 70% of the issued shares in Mackay Sugar. Our Corporate Office is located on the first floor of the main administration building at Racecourse Mill, situated on Peak Downs Highway at Racecourse, Mackay. Corporate Office functions include Corporate Administration, Cane Expansion, Finance, Human Resources and Communications.

1001 to 5000 staff

Mort & Co

Mort & Co is one of the largest and most experienced managers of lot fed cattle in Australia. With ownership of two Queensland-based feedlots: Pinegrove, located near Millmerran and Australia’s largest feedlot, Grassdale, located near Dalby, Mort & Co also holds a 50% interest in Yarranbrook Feedlot, located near Inglewood. Altogether, the business turns over in excess of cattle annually. Driven by a desire for quality and an aptitude for innovation, Mort & Co has rapidly diversified its vertically integrated beef supply chain to welcome a range of complementary businesses. Each entity is aligned to strengthen core lot feeding offerings and thoughtfully contribute to a greater segment of the agricultural industry. These entities include: Mort & Co Farms Mort & Co Stockfeeds Mort & Co Transport Mort & Co Service Centre Mort & Co Meat Mort & Co Fertilisers Mort & Co now services both domestic and international markets as a leading supplier of premium agricultural products and a proud employer of over 300 dedicated team members. With continued growth on the horizon, the company is set to embark on its next exciting and ever evolving chapter.

51 to 200 staff

Zerella Fresh

Perseverance and scale have helped Mark Pye become the number one potato, carrot, and onion specialist succeed. Growing and handling more than tonnes of potatoes, tonnes of onions, and tonnes of carrots annually. With over hectares of cropping land, his two companies, Zerella Fresh and Parilla Premium Potatoes, has helped transform the group from primary production into a vertically integrated paddock-to-plate food operation.

201 to 500 staff

Almondco Australia Limited

Proudly supplying some of the finest almond products around the world since 1944. As the world embraces the benefits of plant-based foods and beverages, the Almondco brand is synonymous with manufacturers for consistently delivering quality outcomes. It specialises in developing long term B2B relationships with like-minded customers by working alongside to exceed consumer expectation and build business. The company was created as a grower co-operative and still proudly counts more than 80% of all almond growers in Australia as contributing members. The vertically integrated business pools the harvests of all members and produces more than 100 almond products at its award-winning processing facility in Renmark, South Australia. Almondco Australia is a two-time Australian Regional Exporter of the Year that remains committed to value adding from gate to plate.

51 to 200 staff

Bean Growers Australia Limited

Bean Growers Australia has been supplying Australian and overseas customers with top-quality beans since 1964. Bean Growers Australia prides itself on handling the following pulse, bean & legume crops: soybeans, popcorn, adzuki beans, mungbeans, chickpeas, linseed, black eye beans, field peas and a range of imported dry edible beans from North America. Our Commitment Bean Growers Australia has a commitment to quality assurance at all stages of the production cycle - from the intake of raw farm produce through to supplying food processors. It is this commitment to the production of top quality, food grade agricultural products that ensures BGA’s prominence in the 21st Century. Bean Growers Australia started it's existence as a grower co-operative and has evolved to become the public, majority grower owned company that it is today offering these services- Seed Orders - International Export Sales - Domestic Sales - Public Weighbridge - Agronomic Advice and Support - Cleaning, Drying and Marketing of beans, pulses and legumes Our Vision Our vision is to be acknowledged as a premium processor and marketer of speciality pulses and grains, while providing acceptable return on capital to shareholders, through targeted business growth, administrative excellence and prudent capital management.

11 to 50 staff

Casino Food Company Ltd

The Casino Food Company- Since 1933, we have established ourselves as an industry leader in meat processing, providing a unique opportunity to process livestock in world class processing facilities. We are focused on an innovative and sustainable tomorrow and have an emphasis on teamwork, mutual respect and are constantly striving for excellence in everything we do. Our facilities are perfectly positioned in Casino, Northern Rivers NSW and employ over employees across our three facilities.

501 to 1000 staff

Corica Pastries

A small bakery located in the Heart of Northbridge. Est 1957

11 to 50 staff

Hellers Australia

Hellers Australia PTY Ltd which is apart of Hellers Group has remained focused on providing Australian families with versatile and convenient meal options that liven up the dinner table and make every meal time one to celebrate. Hellers Australia owns the brands Canon Foods, Moira Macs and Hellers. As a Nationwide supplier to the retail and food service sectors, we pride ourselves on our ability to provide high quality products, which are convenient and don't hit the back pocket. Our purpose built manufacturing facility located in Jandakot, Western Australia and Bendigo, Victoria has been developed with a focus on environmentally efficient practices, placing great value on sustainability and reducing our carbon footprint.

51 to 200 staff

Laucke Flour Mills

Laucke Flour Mills is a Food Production company with production sites located in Strathalbyn, South Australia and Bridgewater on Loddon, Victoria and an office located in Bendigo, Victoria.

51 to 200 staff

Lemnos Foods

Lemnos Foods is the leading manufacturer of Fetta and Haloumi cheese in Australia. Lemnos began in 1969 and has acquired an enviable reputation for traditional specialty style dairy foods. Now Australia’s largest fetta producer, Lemnos still uses old family recipes to create our Meditteranean lifestyle products. Built on those strong foundations, and with further innovation and expansion of our product range, Lemnos Foods is now positioned at the forefront of the specialty food arena.

51 to 200 staff

Picasso Foods Australia Pty Ltd

Picasso Foods Australia is a food manufacturing company based in Sydney NSW, committed to providing quality products to reputable supermarket chains.

51 to 200 staff

Prestige Foods Australia

Prestige Foods Australia are your local premium food manufacturer producing industry leading products for the Australian food sector under one of the highest Food Safety standard (FSSC We specialise in Stocks, Glaces, Sauces and Ready to Heat meals. We are dedicated to producing authentic and natural food, working alongside agriculturalists and culinary visionaries to drive innovation. With over 30 years’ manufacturing experience, we proudly manufacture and supply natural stocks, sauces, and traditional glace reductions to the local and international food industry under our PFA brand. In more recent years, Prestige Foods Australia have also developed a wide range of ready to use cooked grains & pulses where we support as many Australian broadacre farmers as possible. The StocksMatter brand is our established Chef range of Concentrated Stocks and Sauces available in the industries only shelf stable, ready to use, one-kilogram formats. Proudly preservative free and a 100% natural product. We continue to offer chefs greater convenience at the same consistent quality as our PFA brand.

11 to 50 staff

Simpson Farms

Simpson Farms –“ The Avocado People” Embracing innovation to provide avocado products the Foodservice Industry expects. Simpson Farms, an Australian Family Company, supplying the foodservice market a range of Australian grown and manufactured avocado products. For many years supplying their famous Guacamole to the Corporate, FoodService and QSR. After extensive consultation and independent market research with the Foodservice Industry and end use customers, the feedback was a need for consistent supply, ripe and ready-to-go no fuss or disappointing avocado and an all year round price. The Premium Chunky Avocado and the Seasoned Avocado Pulp was found to deliver all of these requirements and easily outperformed its competition to be the best avocado products on the market bar none. Our Premium Chunky Avocado and Seasoned Avocado Pulp have been created using HPP (High Pressure Processing) technology. The HPP process is unique as it maintains the natural colour, flavour and texture of avocado while providing a longer shelf life and robustness to meet the needs of the Foodservice Industry. Simpson Farms is one of Australia’s largest fresh avocado suppliers. With their manufacturing plant based close to their farms, Simpson Farms can maximise product quality, minimise their effect on the environment and deliver a great value products. Using established national distribution networks, Simpson Farms range can be purchased Australia wide. We can also develop with you new products, supply industrial quantities, toll manufacture, and we export, please contact us via our website and we will be happy to discuss your requirements. Contact Simpson Farms to find out more about all of our products and the unique HPP process.@simpson_farms,

51 to 200 staff

Harmony Agriculture & Food Company

Harmony is a leading Australian producer and exporter of premium beef. From our beginnings in 2016, we have come a long way. Today, we are one of the largest Wagyu producers in the world by volume. Through our integrated supply chain and signature process, we deliver a consistent supply of F1 Wagyu branded products to wholesalers, restaurants, butchers and specialty stores in Australia and internationally. We are the proud owners of award-winning Wagyu brands, Black Opal and Omino. The genetic heritage of our Wagyu is decades in the making. We believe that the more people who can share the experience of Wagyu, the better. Whether it’s enjoyed in a restaurant or at home, the hallmark of our success here at Harmony is an exceptional eating experience. Our beef is renowned for bringing people together to share in one of life’s luxuries – and trusted for its quality and consistency every step of the way.

11 to 50 staff

Hypro Group

Hypro Group strives to be at the forefront of pet food innovation and technology, launching Australia’s first to market complete meal with freeze dried 100% real meat pieces for the pet specialty sector.

51 to 200 staff

Monde Nissin Australia

Monde Nissin Australia [MNA] is the home of iconic Australian brands including Black Swan, nudie, Wattle Valley, Peckish & Quorn. As an exciting business in the FMCG space, we are achieving big things and have our sights set on significant growth!

201 to 500 staff

Pepe's Ducks Ltd

Over the last 37 years Pepe's Ducks has grown from a tiny duck farm in Quakers Hill, NSW, to one of the industry leaders in duck production across Australia and New Zealand. The company was founded by Pepe Bonaccardo in 1976, from his small backyard in NSW; where Pepe bred and rose his first ever duck. Now Pepe's Ducks produces as many as ducks a week, a large jump from the 22 ducks and four drakes Pepe started out with. As a family owned and run business, Pepe's Ducks prides itself on operating on strong company values, where its people are the heart of the business. This dedication and love of the job ensures that every duck to leave Pepe's is of the highest quality and standards. It's a brand that has been built on quality, value, service, innovation and trust – the recognition of which is reflected on the many awards Pepe's Ducks have been honoured to receive over the years. Pepe's Ducks are also proud to have been involved with the formation and function of the Australian Duck Meat Association and the development of the Farm Biosecurity Manual for the Duck Meat Industry. Looking after their ducks takes number one priority over anything else and that's why Pepe's can proudly call themselves the leader in the Australian duck production market.

51 to 200 staff

Riverina Oils

Riverina Oils is one of the largest Canola Oil Crushers and Refiners in Australia. Our plant is located in the heart of agricultural land, Riverina in New South Wales. Bringing in the best non genetically modified local farmer's produce to extract premium Canola oil.

51 to 200 staff

Australian Bakels Pty Ltd -Recruitment

Recruitment profile for - Australian Bakels (Pty) Ltd: Australian Bakels is committed to provide a great platform and strong support to its employees. Through this LinkedIn page we will post any up and coming positions available for employment. Company overview: Australian Bakels’ purpose is to supply “Ingredients for Inspiration” by delivering quality products, service and innovation Australian Bakels’ core business and technical expertise is in specialised bakery and food ingredients. We will continue to develop this expertise in our domestic and export markets by formulating, manufacturing and marketing value-added products to provide total solutions for our customers. Our aim is to maintain steady and sustainable growth in business, including acquisition where suitable opportunities present themselves. Although primarily sales-driven, Bakels understands and is clearly focussed on the need for this growth to include an acceptable level of profit rather than sales alone.

201 to 500 staff

Australian Vinegar

Australian Vinegar is Australia's leading and only dedicated vinegar producer. Launched in 2005, Australian Vinegar continues to meet the food industry's demand for quality, non-commodity vinegar 🥇. Founder and Principal Vinegar Maker, Ian Henderson is highly respected as the most experienced and expert vinegar maker in Australia. We assist key sectors in the food industry-retail, foodservice, private label, and bulk- with innovative vinegar solutions. Retail: Our flagship premium brand, Lírah, Australian Vinegar is available in quality specialty food stores nationally. Foodservice: Lírah, Australian Vinegar is a keenly sought pantry addition by chefs, caterers, and the hospitality trade. Private Label: We can create a tailored vinegar product, under your label, to complement your current product range. Bulk: We specialise in large quantity manufacturing vinegars and can adjust colour, style, flavour, sweetness, viscosity, texture, acidity, and more, to improve your product. Research and Development: As a supplier to many leading food manufacturers in Australia, we can work with your team to develop vinegar solutions which enhance your manufacturing outcomes. Australian Vinegar is a 'clean labelling' expert and is innovation driven in products and methods and all products are Australian made. We are proud to help food processors with expert solutions to their vinegar problems 🤝.

11 to 50 staff

Floridia Cheese

Floridia Cheese has become Australia’s most respected traditional Italian cheese manufacturer and is considered the industry benchmark for consistency and quality in Italian cheese products. Its success has come from the commitment to time honoured traditional methods, passion forged from a family steeped in the history of cheese making and the determination to manufacture to the highest possible standards.

51 to 200 staff

Gmd Canberra Gym Meals Direct

GMD (Gym Meals Direct) part of LE Group is a local Canberra food delivery service. The mission of GMD is to "fuel every lifestyle" which involves formulating over 50+ meals variations (High Protein, Keto, Gluten Free, Nut Free, Vegan) that are delivered fresh every week to hungry Canberrans. GMD supports a number of local charities like OzHarvest and Meals on Wheels to provide nutritious meals for those in need. We are also the official nutrition partner of the @canberraraiders and a partner for the @brumbies for Women's and Men's teams.

11 to 50 staff

Ics - Integrity Compliance Solutions

ICS provides expert guidance and training in food industry training, offering registered HACCP training and courses tailored to meet the unique demands and challenges of the food sector. As an approved BRCGS Trainer, Virtual Trainer, Consultant, and VITAL trainer, we deliver, industry-recognised training to ensure your business stays ahead in food safety and compliance! We are the technical experts in food safety, food fraud, food waste, site security, threat management, GFSI & Retailer Standards. We specialise in HACCP, BRCGS, Seafood and ingredient compliance. We deliver your training needs through our Learning Management System or our App, in our office or on your site. Talk to us about delivering your training needs through our App The Food Safety Trainer APP is accessible anytime, anywhere on the phone and other devices for all employees. Options for small and large businesses are available or we can host our online training in your LMS. Our Food Fraud Scorecard provides a user-friendly and centralised platform for managing your food fraud risk assessment data and insights. This robust system not only simplifies the initial assessment process but also offers significant advantages for ongoing compliance, consistency and risk management.

11 to 50 staff

Kurrajong Kitchen

Kurrajong Kitchen - Now that’s entertaining® The Kurrajong Kitchen story began in 1993 with our love for food and generosity in hospitality. We were running a restaurant in the beautiful town of Kurrajong, Hawkesbury, NSW Australia and we had started baking our own Lavosh flatbread in-house to serve on cheese platters. Our customers loved it so much that they would take it home and impress their friends. It wasn’t long before we realised that we had something special on our hands, and we began to bake larger quantities of Lavosh to sell to local cafes, restaurants and delis. Lavosh, quickly gained prominence and became a favourite among chefs nationwide. Its success laid the foundation for Kurrajong Kitchen's legacy in redefining the art of snacking. As we journey into the future, we're thrilled to introduce Oaklees—a third-generation creation that carries forward our commitment to quality and innovation. Named after one of Karen and Ben's beloved grandchildren, Oaklees represents the evolution and continuity of Kurrajong Kitchen's dedication to crafting exceptional snacks. While Lavosh remains the heart of our brand, Oaklees emerges as a testament to our continuous pursuit of excellence. These crackers, bearing a 4.5 Health Star Rating, embody the perfect balance of health and taste, redefining the snacking experience for a new generation. You can find our products stocked at Woolworths, Coles, Harris Farm Markets, Costco, as well as independent grocery stores and deli's throughout Australia.

11 to 50 staff

Mitchell Engineering Food Equipment

With a history dating back over a century MITCHELL ENGINEERING FOOD EQUIPMENT Pty Ltd (MEFE) offer engineered products into the food industry specialising in red meat, white meat and fish. Proud members of the FREUND worldwide team, MEFE is able to draw on vast experience from around the globe. Product development and design have placed us among the world leaders in slaughter and cutting technology. MEFE is passionate about finding solutions within the food industry. We strive to ultimately help make our client's end product more affordable - we endeavour to add value while at the same time are always seeking and developing improved alternatives. We pride ourselves on, and make use of, the knowledge and expertise of our worldwide affiliations. Our scope of supply extends far beyond this website. All machines and products within our range have been catalogued in a 180 page information book available on request. To inquire about any item or to discuss possible alternatives and solutions, please feel free to give us a call or send an email. We have trained staff on hand and available to assist with process problems as well as any system or item that requires support. If you would like a tailored quotation for larger pieces of equipment, please send us an email with your detailed information (including company name, delivery address and contact info). Do not hesitate to call our front line staff for quotations or technical advice. To keep abreast with international trends and innovations as offered by MEFE, subscribe to our newsletter and follow us on Facebook.

11 to 50 staff

Mrs Tran's Kitchen

Mrs. Tran’s Kitchen is a proudly Australian-owned family business with over 35 years of experience in the food industry. We are dedicated to crafting authentic Asian foods that are easy to prepare and made to the highest quality standards. Our products are made with 100% natural ingredients—free from artificial colours, additives, and with no added MSG. We also offer a diverse range of dietary-friendly options, including Coeliac Australia certified gluten-free, FODMAP Friendly, halal, vegan, and allergen-friendly products. Our range features gourmet dumplings, premium finger foods, bao buns, authentic Asian sauces, coloured and traditional rice paper, and whole grain noodles.

11 to 50 staff

Nutworks

Nutworks is a progressive macadamia processor in Yandina, Queensland and we have been in operations for 30 years developing rich connections to Sunshine Coast tourism, agribusiness, food production and international export. We are at the forefront of the macadamia industry with our gourmet ‘By Nutworks’ range of products being traded in international destinations such as Tokyo, Taipei, Singapore and Hong Kong with strong export connections into Asia for bulk nut-in-shell and kernel macadamia products. Domestically, we provide chefs, restaurants, retail stores, hotels, pubs, clubs and food producers all around Australia with our premium macadamia products. Macadamias are our passion and we love our Australian food industry. We work with a number of industry partners and collaborators including Sunshine & Sons, Youturn youth services, Australia Zoo, Spicer's Luxury Retreats and some very special Australian chefs! Nutworks is one of the last Australian owned macadamia processors working directly with family farmers from Northern Rivers NSW up to Bundaberg. We are in an amazing growth phase as we look to the future excitedly and continue to work with some of Australia’s favourite brands and companies to bring our authentic Australian macadamias to all.

51 to 200 staff

Plenty Foods Pty Ltd Formerly Proteco Oils

Plenty Foods is an Australian company based in Kingaroy Queensland who are the leading specialist manufacturers of high quality cold pressed oils, peanut butter (spreads) and nut flour, using fresh Australian grown produce, and have been established for over 30 years. With a diverse and unique range of products and technical capabilities, we are able to provide you with a consistent, quality supply of Australian cold pressed oils, spreads, nut milk, OEM and contract services. Our state of the art oil press and filtration technology creates an amazing oil, we predominantly use cold pressed extraction methods, and we do not employ chemical or solvent extraction processes. This ensures the aroma, flavour and nutritional characteristics of our quality raw materials are preserved. Our facility is BRC, GMP and HACCP certified. We have organic accreditation for selected products through ACO, and is Kosher certified through the Kashrut Authority.

11 to 50 staff

Ribbons And Bows Cakes

Ribbons and Bows Cakes is a dynamic and growing family owned business with a strong reputation for producing the most amazing gourmet cakes and desserts. Our directors have a wealth of commercial and hospitality experience. We have a deep understanding of customer needs and service, providing an outstanding customer experience. We specialise in handcrafted and freshly made gourmet cakes, desserts and pastries. We are unique in the market with the creativity, variety, freshness and quality of our products. This reflects our ongoing commitment to use the finest and freshest ingredients available to create products which are distinguished by their appearance, texture and flavour. We have a reputation for the consistency in the quality, freshness and taste of our products. We have established long and successful relationships with many well known hospitality and food venues including iconic cafes and restaurants, large hospitality caterers, major retailers, national coffee houses, entertainment venues and gourmet supermarkets, reflecting our ongoing commitment to quality, service and value. We are an industry leader in creating new and innovative treats to meet our customer needs. We also have an online shop which allows the public, including those from overseas, to order celebration cakes for family and friends with next day delivery to homes and businesses in Melbourne. We are HACCP certified, meaning we have the highest level of food safety accreditation in the industry.

11 to 50 staff

Saldoce Fine Foods

Leading Australian manufacturers of allergen sensitive, gluten free and reduced sugar baking mixes, flours and egg replacers. All our products are natural and Non-GMO offering also DAIRY & EGG FREE options and VEGAN products. We are HALAL and KOSHER approved. SalDoce Fine Foods is the Winner of the NSW Agribusiness EXPORT AWARDS 2016 exporting to more than 15 countries and retail in Australia and online: We offer gluten free baking mixes for breads, cakes, pancakes, cupcakes, pizza, muffins and a range of Australian flours sourced from the best farmers. Our new Vegan Egg Replacer offers a great alternative to eggs in baking. Contact us via info@yesyoucan.net.au to become a distributor, importer or retailer of our YesYouCan products.

11 to 50 staff

Sevenoaks Catering

Perth's Leading Corporate Caterer - Order by 12pm for next day delivery - Sustainable packaging - 80+ platters

11 to 50 staff

Simmone Logue Fine Food Company

Simmone can’t remember a time that she didn’t love food. Taught the art of cooking from her nannas, she now brings this love and authenticity to you.

51 to 200 staff

Swickers Kingaroy Bacon Factory Pty Ltd

51 to 200 staff

Tasfoods Limited

Tasfoods is an ASX listed entity with an experienced board and management team that is focused on premium branded food opportunities. TasFoods is located in Tasmania where the business can build a range of branded food products that are able to capitalise on the clean, natural attributes of the island and the variety and high quality of Tasmanian agricultural production.

51 to 200 staff

Truffle Hill

At the heart of Manjimup’s famed Seven Day Road is the home of Western Australia’s first truffière. Surrounded by vineyards, orchards and majestic rolling hills, our estate produces the world’s best and most aromatic black Périgord truffles (Tuber melanosporum), award-winning cool climate wines and experiences that money can’t buy.

11 to 50 staff

University Meat

University Meat is the oldest family owned and operated wholesale butcher in Melbourne. We proudly offer the highest quality meat products alongside premium customer service. For 55 years we have been supplying Victoria's restaurants, cafes, hotels, aged care and major events with premium meat and small goods. We are dedicated to supporting and growing the local industry, by providing consistently great products, reliable and punctual deliveries and exceptional customer service. Beyond this, we offer education and training in efficient menu planning, meat preparation and general butchery. These services are always complimentary for our valued 'Uni Meats' community. Every day we strive to go above and beyond for our clients, and we are constantly assessing ways we can provide better products, better prices and better service. If the time has come to get more out of your supplier, contact our friendly team today and find out how we can work for you.(03) 9347 6933 info@universitymeat.com.au

11 to 50 staff