Restaurants in Israel

Pop & Pope

Situated between Hong Kong and Rome, Pop & Pope Restaurant sits high above the rooftops of Tel Aviv, overlooking the city from the 14th floor of HaArba’s Towers. A true gathering spot of culinary crafts, Asian fusion, events, arts, concerts, and more. Pop & Pope When you say POP & POPE, you mean passion - passion for art, food, design, and the combination of them, all wrapped up in one magical place. Every element of the restaurant has been thought out in great detail to achieve the highest possible standard of experience. From the location in the Tel Aviv sky, the unique design, the marriage of art and food, the thoughtful flow of the seating arrangements, and high-end, exciting menu, and expert staff, we’ve gathered together the makings of a perfect night out in Tel Aviv! Elite Culinary - the culinary line is led by the international chef Shahaf Shabtai. Shabtai is one of the most active Israeli chefs in the world, trusted on restaurant menus around the globe, from India to the Czech Republic. In the menu, he creates a dialogue between traditional raw materials and inventive and creative Asian dishes. Design - the design of the restaurant and furniture, setting the tone, and styling are the responsibility of the Armani Casa Milano studio under the direction of the super designer Giorgio Armani. Art - the restaurant incorporates an art gallery located throughout the space of the restaurant. The gallery presents a vast collection of original and exclusive works by Israeli and international artists, all of these pieces are available for purchase. Some pieces are the product of art created live in the restaurant - from the artist who paints amongst diners to the music played on stage by musicians and performers from Israel and abroad.

51 to 200 staff

Chakra

Chakra Restaurant is Jerusalem's Ultimate Dining Experience owned by the Chef, Eran Peretz. The place to enjoy rich cuisine, meticulous service and luxurious atmosphere of Jerusalem.

51 to 200 staff

House Of Dallal

House of Dallal- A multifaceted culinary company offering an unparalleled experience in Tel Aviv. Our renowned restaurant resides in an authentic, beautiful building, providing diverse seating options from huggable corners to luxurious bar seating. Indulge in a menu that artfully blends local Mediterranean flavors with European classics, featuring fresh fruits, seafood, pastas, and seasonal vegetables. For unforgettable events, our team curates tailored solutions, from private rooms with special menus to hospitality spaces for study days or cocktail parties. A collection of delightful coffee havens in Neve Tzedek, Savor the perfect blend of Israeli nostalgia and European classics in our pastry shop, where we craft an array of pastries, breads, cakes, and cookies daily. Shé Dallal- inspired by the charm of Provence, serves up light, accessible, and creatively combined dishes alongside cold-pressed juices and cosmopolitan cocktails. For the ultimate indulgence Café Dallal offers a unique fusion of the restaurant's brunch favorites with the delectable pastries and desserts from Dallal Patisserie. Each café is an oasis of charm and flavor, where smiles and scrumptious treats await you Join us at Dallal for a culinary journey where tradition meets innovation and unforgettable moments are created.

51 to 200 staff

Cheedal

Changing the game in vegan dining across the Holy Land. We're the pioneers of plant-based deliciousness in Israel, and our mission is to reinvent vegan fast-food with a side of humor and loads of flavor. Whether you're a seasoned vegan enthusiast or just beginning your journey into the world of plant-based goodness, Cheedal's got your back. From our famous BigDal to our Cheedar Fries, our goal is to make you change your mind on vegan food on every bite. Our story isn't just about serving amazing food; it's about making a positive impact. We're here to challenge the norm, champion sustainability, and prove that vegan eating is a blast. Let's transform the vegan scene and redefine how the Holy Land enjoys its meals. Join us in the plant-powered revolution with Cheedal and be part of a mouthwatering, exciting movement. Let's make veganism delicious, tempting, and irresistible!#Vegeneration

1 to 10 staff

Gazebbo Beach Club

Gazebbo is a restaurant & beach club member based at 5 Ramat Yam St, Herzliya, Israel.

51 to 200 staff

Rstg - Rest Tech Group

Connecting innovation, and technology to improve business for the global restaurant industries.

1 to 10 staff

Take A Wok

11 to 50 staff

Beach Club Tlv

Beach Club TLV

51 to 200 staff

Idit Food Logistics

1 to 10 staff

Minna Tomei

11 to 50 staff

Qumran Tel-Aviv

Welcome to Qumran! Our restaurant was born after a trip of our conceptor and chef Dzima and his partner our owner Liran at the dead sea in Israel. They went to the Qumran Caves, historic caves where we found scrolls of the Jewish history. When they saw this place, they wanted to create here, in the middle of Tel-Aviv, the non stop city of Israel a little cave. It was really important for them to combine in this project fine dining, lifestyle and entertainement in an specifical atmosphere that you won’t find anywhere else. Qumran is waiting to give you the best entertainment experience you had until today.

51 to 200 staff

Ziona Cafe

1 to 10 staff

Benedict

Here's the paragraph organized for clarity:"We believe that breakfast is a style of meal, not limited by the hours we consume it. At Benedict's breakfast kitchen, we're open for breakfast lovers everywhere, every day, all day. We welcome adventurous convention breakers who find breakfast in the evening a wonderful way to start the night. Our world of breakfasts offers a multitude of flavors, combinations, culinary innovations, and surprises, drawing from different cultures and traditions where mornings start differently than we're accustomed to. Our breakfasts are created on a foundation of freshness, indulgence, and freedom—the fine values that define the Benedict Breakfast."

201 to 500 staff

Terraza Bar

51 to 200 staff

Angelica Chef Restaurant Jerusalem

Chef Marcos Gershkowitz invites you to a fine dining experience at Angelica restaurant. With over 10 years experience in the finest restaurants in Israel, including Angelica Chef’s restaurant, the famous Grand Café, and now at the new Café de Paris, both chefs have mastered their trade and expanded their culinary offerings in both the restaurant and cafés. Combining the use of only the finest ingredients with their first-class cooking ingenuity, they have succeeded in creating a most unique and delightful menu, certain to satisfy even the most discerning palate. Focused on a seasonal rich source of local ingredients, Angelica offers a culinary experience that is as delightful as it is innovative. Prospering under the kosher culinary challenge, the Chefs have brought Jerusalem fine dining to a new level. Angelica restaurant is located at the luxurious King David’s Crown residential project, one block from the King David Hotel. It is conveniently situated within walking distance of the Old City, Mamilla Mall, and the new railway station. Experience the finest. Experience Angelica.

11 to 50 staff

Beerloga

1 to 10 staff

Fat Vinny

11 to 50 staff

Goomba

1 to 10 staff

Pizza Pazzaz

1 to 10 staff

Feldman Ice Cream

Hadare

I have a large passion for learning new kitchen skills embracing new techniques and challenges to keep a high quality of work that I achieve.I love the fast passed environment of the kitchen,Been cooking for over 3 years now developing my skills and passion for pastry as I've always had a sweet tooth,I dedicate my life to my job,it's a lifestyle that I've grown to love for and working in this industry I have proven my self to be a enthusiastic,determend and efficient employee to maintain high standards in the kitchen. Being able to work well as a part of a team and on my own,being a friendly member of staff is something I take pride in. I am a dedicated pastry chef who's focused on progressing my skills and knowledge to better myself and being able to pass on my knowledge to others i take pride in what I do.

1 to 10 staff

Hayekev

Hummus Abu-Berkowitc

Machneyuda

1 to 10 staff

Mousseline - Hanassi - Jerusalem

1 to 10 staff

Mr. Bun Burger

1 to 10 staff

Ofaimme Farm Cafe

1 to 10 staff

Souk By The Sea

Daily outdoor street handicrafts market in the heart of Aqaba city

1 to 10 staff

Azkadenya Restaurant Ramallah

1 to 10 staff

Cafe Greg

11 to 50 staff

Cafe Rimon - Mamilla

Chang Ba Thai Restaurant

1 to 10 staff

Chickers App

1 to 10 staff

City Inn Palace Hotel

1 to 10 staff

Django Bar

1 to 10 staff

Eataliano Dalla Costa

1 to 10 staff

Galiroma Pizza

Harduf Restaurant

1 to 10 staff

Hummus Eliyahu

1 to 10 staff

Lechem Basar

1 to 10 staff

Little Prague

1 to 10 staff

Misk Garden Restautant

1 to 10 staff

Momo Kitchen Bar

One Sushi Bar

1 to 10 staff

Pizza Margarita

1 to 10 staff

Shawatina

1 to 10 staff

Stage Karaoke Bar

1 to 10 staff

Tacos Luis

1 to 10 staff