Restaurants in South Korea

Shin Starr Presents Corp

SHIN STARR aims to create, operate and franchise Korean cuisine based quick-service restaurant (QSR) and fresh casual dining restaurants built around our proprietary autonomous kitchen platform, SPACE+ Technology™. Our goal is to serve freshly-cooked food with more efficiency, ease and comfort. Because our solution allows food shop owners to multi-task and consume less space, this reduces costs in labor and floorspace which are barriers for Korean kitchens to scale rapidly. Our mission is optimize the use of time and cost in preparing fresh Korean cuisine,(and beyond). We are dedicated to building a safer, reliable, autonomous culinary environment by integrating robotic technology and AI software. Our ultimate goal is to expand our solutions to explore all types of cuisines, not only Korean, that can enjoy the benefits of autonomous technologies.

11 to 50 staff

Starbucks Coffee Korea Co., Ltd

Starbucks Coffee Korea Co, Ltd. is a Restaurants company located in Seoul, Seoul, Korea, Republic of.

5001 to 10000 staff

Plating Inc

Locket · :)

11 to 50 staff

Fashion To Any

1 to 10 staff

Goldenhind

51 to 200 staff

Salady

SALADY" was started in 2013 from a small store by two college students in Gangnam, Seoul. At the time, a store specializing in salads was unfamiliar to most customers in Korea. Sales began to grow as the menus were created to suit Korean tastes, and a fast-food system was also introduced. The number of stores and sales increased rapidly following the trend of healthy eating habits. We have always thought that salad store was perfect for franchising. One reason is that there is not much difference in taste regardless of who makes the menu. Another reason is that the price of vegetables fluctuates greatly, so it was necessary to stabilize its supply using economies of scale. Based on the reasons above, as a franchise brand, we have become a dominant player in the Korean salad market and have reached the top no competitor can easily surpass. And now, we are working toward a vision of becoming a global healthy fast-food brand.

51 to 200 staff

Didim Global

In Hong Kong, USA, Singapore, Taiwan, Malaysia, and Indonesia, DIDIM is the global restaurant company that successfully promotes Korean food on the world stage beyond Korea.

201 to 500 staff

So Juk Doo

So juk doo is based on agriculture in Korea. We sell the natural red bean product. The Korea pure red bean is really good for your health. Please visit our location in Seoul, Korea. So juk doo is based on agriculture in Korea. We sell the natural red bean product. The Korea pure red bean is really good for your health. Please visit our location in Seoul, Korea.

1 to 10 staff

The Libertine Bar And Kitchen

Now permanently closed. Thanks for the Fine Dining and Drink, in Itaewon, Seoul. Committed to creating a quality dining and drinking experience in Itaewon that goes beyond the ordinary, a group of longtime friends have teamed up to make the Libertine Bar and Kitchen. Our team of experienced chefs serves high quality dishes made from seasonal ingredients sourced market and farm-direct, with an atmosphere that transports you away from Itaewon to the cafes and restaurants of New York and San Francisco. We are proud to offer a list of reasonably priced wines from around the world, a selection of American craft beers on draft and in bottles, and an extensive cocktail bar with our own original cocktails, as well as the classics. Open for brunch on the weekends, lunch on weekdays, dinner seven days a week, and drinks whenever you need them.

11 to 50 staff

Gffg

GFFG, a.k.a Good Food For good, is a lifestyle hospitality company that is committed to providing quality food and signature branded ambiance. GFFG is currently operating several restaurant brands, such as Downtowner, Littleneck, Cafe Knotted, Hojokban, Clap Pizza and Woktionary. In addtion, GFFG is in the process of opening new brands for Japanese, Mexican and Korean BBQ, with its own vibe in the year 2022. We are also slowly looking to extend its presence in the commerce to prove that food can indeed get a lifestyle branding by showcasing many exquisite items via tackling collaborative projects with market leading brands that specializes in food & lifestyle.

501 to 1000 staff

Jilhal Bros

NewYork Street Food in Korea

11 to 50 staff

Daewon Metal

Daewon Metal is a Korea-based supplier of restaurant equipment with 23+ years of experience. Based on know-how accumulated over the last two decades, we have been in charge of kitchens of Costco Korea, Domino's Pizza and Shinseon Seolleongtang, and any other well-known restaurants in Korea.

1 to 10 staff

Boksoondoga 복순도가

At Boksoondoga, we craft our rice wine with the same care and sincerity a mother brings to her table — always wanting to give the very best. We use only Korean-grown rice, and brew it slowly in traditional earthen jars, following time-honored methods passed down through generations. The delicate sparkle comes from living nuruk and slow, natural fermentation. We don’t force it. We wait for it — because we believe good things take time.

11 to 50 staff

Sfinnovation-에스에프이노베이션

201 to 500 staff