Restaurants in Myanmar

Hana Yakiniku Japanese Bbq Restaurant

Hana Yakiniku -"The Best Japanese BBQ in Mandalay" HANA means flower in Kanji which is true for both Japanese and Chinese. Yaki means to grill and Niku means meat. Thus, HANA Yakiniku stands for HANA Japanese Grill Restaurant. It’s been opened since June 15, 2016. We provide the best quality Japanese style grill in town. Our roaster tables are smokeless which means you may now take your inner grill master out without smelling bad during or after the meal. We offer Ala Carte and Set menu for everyone. We are the only restaurant in Mandalay which offers Tajima Beef (Kobe Beef) from Japan. Customers enjoy eating at Hana Yakiniku because not only they could enjoy Japanese Beef but also seafood such as Hokkaido Scallops, Norwegian Salmon, Mackerel, Tuna, etc. Our goal is to serve local people the best quality food with affordable price. We believe in sustainable development and thus, compared to other Japanese BBQ restaurants in Myanmar, our price is very fair. Our mission is to reach out across the country with similar goal and grow with Service Industry of Myanmar. We hope to see you all soon!

11 to 50 staff

12 Inya Fusion & Lounge

The largest whisky destination in Myanmar!

51 to 200 staff

Pizza Hut Myanmar

To make it EASY for EVERYONE to DISCOVER Pizza by offering COMPETITIVE VALUE on FOOD and SERVICE လူတုိင္းအတြက္ အေကာင္းဆံုး အစားအေသာက္ႏွင့္ ဝန္ေဆာင္မွဳ ကို သင့္တင့္မွ်တ ေသာ ေစ်းႏူန္းျဖင့္ ေနရာတုိင္း တြင္ လြယ္ကူစြာ ရရွိေစရန္

201 to 500 staff

Sofaer & Co International Limited

In 1906, Isaac Sofaer, the son of a family of provisions purveyors from Bagdad who came to Rangoon as a child, commissioned the renowned architect Thomas Swales to construct the Sofaer & Co building to be a centre of commerce at the most prestigious postcode in the region at the turn of the twentieth century – Lower Pansodan Road. In 2016, a group of friends who met in Yangon stumbled upon a derelict unit at the far right of the once thriving emporium, which was being used as a warehouse for plastic packaging. A dream was born: to revive a place that could be a space for the meeting of minds, to build a home away from home for people at crossroads in a country at crossroads. Sofaer & Co. adopted the name of its namesake building. Here we celebrate life’s simple pleasures – coffee, cocktails and an open kitchen with the freshest local and regional ingredients. Sofaer & Co’s space preserved most of the original features of the building – including the encaustic Victorian-era tiles from Manchester, steel beams from Lancashire and wood panels from possibly the era of the Vienna Café and Burma Book Club. The clean, contemporary design pays homage to the history of the building, featuring our own designed, locally made furniture with the signature Burmese rattan weaving, locally commissioned artwork and reclaimed glassware from Nagar Glass Factory.

11 to 50 staff

Karaweik Cafe

We start the tea shop revolution to serve the better taste and better service to our customers.

201 to 500 staff

Mahlzeit German Restaurant

11 to 50 staff

The Corriander Leaf

Established in 2010, The Corriander Leaf is an award-winning culinary icon with 4 thriving branches. We're celebrated for the harmonious fusion of exquisite international cuisine and an unrivaled event venue. Whether you seek a memorable dine-in experience or a spectacular setting for your special occasion, we excel in delivering culinary artistry and event expertise. Join us, where flavors come alive and moments become extraordinary.

51 to 200 staff

Rainbow Bakery & Cafe

LinkedIn Page Description Welcome to Rainbow Bakery & Cafe, your local destination for authentic Burmese cuisine! Indulge in our traditional dishes that bring the rich flavors of Burma to your plate. In addition to our signature Burmese fare, we offer a delightful selection of freshly baked breads, cakes, and pastries. Pair your meal with our specialty coffees and refreshing cool drinks for the perfect dining experience. Join us and savor the taste of Burma, right here in your neighborhood!

11 to 50 staff

Jana Mon

Jana Mon is a restaurant started by Shan Mu, a young female entrepreneur. Being born and raised in Mon State, Myanmar, when she moved to Yangon she missed her home deeply. She started to make meals for her and her local Mon Community in Yangon as a way to cure her homesickness and to share her culture with her friends. Words started to spread about her dishes so more and more people came to visit her. So many more people started to visit that she had to convert her apartment on the 2nd floor into a little food shop. And still, people kept coming and coming, craving the fresh, herbaceous and spicy flavors of her Mon dishes. So much so that she had to move to a larger location! Her husband, Aung Myo Paing, supporting Shan Mu's passion project, serves as the COO and Restuarant Manager in his free time for the Jana Mon locations. Locals, tourists, expats, essentially everyone are now visiting to try the authentic Mon dishes prepared by Shan Mu and Aung Myo Paing and their incredibly talented staff. Jana Mon now has opened its 2nd shop at 7-Mile Residence which is open for events, private functions, business lunches, you name it. Despite Jana Mon's evolution since our humble beginnings in 2016, one thing has always remained the same and constant. That is our focus to fresh, high-quality ingredients and serving authentic Mon meals. No matter whether it is for private dining, community events, or formal functions, we promise to always serve only the best for our guests. We look forward to welcoming you at one of our locations.

11 to 50 staff

Golden Duck Group Of Restaurants

We are a family-run group of Chinese restaurants in Myanmar. 6 Branches in Yangon, 2 in Mandalay. Specialising in our Signature Roasted Duck.

501 to 1000 staff

Secret Taste Contemporary Fine Dining

Encourage and Enlarge the contemporary fine dining experience in Myanmar. A great place to enjoy, combining with intriguing atmosphere and excellent taste with service. Our mission is not only to have "the" great tasting food but also to have fascinating and friendly service as customer satisfaction is paramount. We want to be the restaurant choice in priority of all.

11 to 50 staff

Restaurant Mes Amis

We are proud to announce the opening of the Mes Amis French restaurant, on the northern bank of Lake Inya, Yangon. Nestled in beautiful gardens, this well-preserved colonial mansion was one of the first built in the area, selected for its spectacular panorama and sunsets. Soak up the ambiance and treat yourself to the full dining experience at Mes Amis. As the name suggests, the ambiance is designed to be welcoming, warm and relaxed to ensure full enjoyment of this superb dining experience in a truly exceptional setting. Our ambition at Mes Amis is to introduce the finest in authentic classic French cuisine, brought to life by the highest quality ingredients and cooking techniques that it demands, all prepared by experienced chefs trained to use state-of-the art equipment.

11 to 50 staff

Shi Fu Bbq & Beer

Chinese BBQ and Beer,best place to chill and enjoy with family and friends.

11 to 50 staff

The Upper House Myanmar

A family cafe and stylish boutique studio which boasts beautiful views and flattering fashion based in Taunggyi, Myanmar.

1 to 10 staff

Raja Restaurant & Bar

Simple home style food for breakfast, lunch and it turns in to a party Bistro Bar by evening. Just what Yangon needed in this difficult times.

11 to 50 staff

Shwe Pyi Moe Cafe

Shwe Pyi Moe is a vibrant cafe chain of Mandalay known for its wide range of menu items with convenient locations around the city. Continuously operating since 1994, it has been the favorite restaurant for Myanmar locals and international tourists alike and serves as the epitome of local traditional tea and breakfast culture set in a modern environment.

201 to 500 staff

The Pizza Company Myanmar

51 to 200 staff

The Story Café

11 to 50 staff